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<url>
<loc>https://weareaquaculture.com/women-in-aquaculture/talentview-lien-huong-trinh-shrimp-welfare-project</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-07/m8ojjxx1/Lien-Huong.jpeg</image:loc>
<image:caption>Lien-Huong Trinh, Shrimp Welfare Project. Through the Humane Slaughter Initiative, the SWP provides free electrical stunners to eligible shrimp producers around the world.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-08/0uoi3sx5/Group-shot.jpg</image:loc>
<image:caption>Lien-Huong Trinh with colleagues and farmers on a site visit.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-08/sx4epbuu/Field-visit.jpg</image:loc>
<image:caption>The SWP's Humane Slaughter Initiative provides electrical stunners free of charge to producers that meet the programme’s requirements.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2023/01/20230117_shrimp_farm_Vietnam_@AdobeStock_276827265-scaled.jpeg</image:loc>
<image:caption>Aerial view of large shrimp farms in the coastal region of Giao Thuy, Vietnam.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-08/xajn54pi/Site-visit.jpg</image:loc>
<image:caption>Lien-Huong Trinh discusses installation of new stunning equipment during a site visit.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-08T09:00:00.000Z</news:publication_date>
<news:title>TalentView: Lien-Huong Trinh, Shrimp Welfare Project</news:title>
<news:keywords>talentview, shrimp welfare, shrimp welfare project, humane stunners, lien-huong trinh, humane slaughter, electrical stunners, aquaculture</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/fisheries/fao-awards-spain-for-tackling-illegal-fishing</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-07/j35ks65j/06.07.2026-Artime-reconocimiento-FAO-1.jpeg</image:loc>
<image:caption>During a ceremony held aboard the training vessel Intermares.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-08T08:00:00.000Z</news:publication_date>
<news:title>FAO awards Spain for tackling illegal fishing</news:title>
<news:keywords>FAO, Spain, IUU fishing, fisheries, illegal fishing</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/aquaculture/asc-adds-conservation-and-seafood-supply-chain-expertise-with-new-board-members</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-08/coege120/image-580x326.jpg</image:loc>
<image:caption>Mangrove and coastal conservation expert Stefanie Rog is one of the new Trustees on the ASC Board.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-08/lrfjirru/Steve-PhilipsPhoto-580x326.jpg</image:loc>
<image:caption>Steve Philips, new appointee to the ASC's Board of Trustees, is also Vice-Chair of the Global Dialogue on Seafood Traceability's supervisory board.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-08T06:49:28.584Z</news:publication_date>
<news:title>ASC adds conservation and seafood supply chain expertise with new board members</news:title>
<news:keywords>asc, aquaculture stewardship council, stefanie rog, steve philips, trustees, mangrove, conservation, traceability, global dialogue on seafood traceability</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/aquaculture/peru-is-betting-on-training-to-expand-aquaculture</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-07/c518hwa4/20260707Peruvianfish-farmerstraininginariverProduce.jpeg</image:loc>
<image:caption>More than 180 fish farmers from seven communities and native villages of the Tuntungos River, in the Amazon region, received training through a workshop.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-07T17:47:44.054Z</news:publication_date>
<news:title>Peru is betting on training to expand aquaculture</news:title>
<news:keywords>Peru, Produce, fish farmers, aquaculture, tax, IGV, tax refund, aquaculture producers, Ministry of Production, training, Amazonas, Tuntungos River, Amazonas Department, Tuntungos, whorkshop, ACUIMPULSA </news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/finance/nordic-aqua-full-production-run-rate-for-phases-12-combined</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-09-26/nvi60673/20250916NordicAquaPartnersNingbofacilityNordicAquaPartners.jpg</image:loc>
<image:caption>Nordic Aqua Partners' land-based RAS Atlantic salmon farming operations in Gaotang Island, Ningbo, China.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-07T12:15:00.000Z</news:publication_date>
<news:title>Nordic Aqua: full production run-rate for Phases 1+2 combined</news:title>
<news:keywords>Nordic Aqua Partners, Nordic Aqua, salmon, land-based, salmon farming, RAS, China, Ningbo, fish health, superior quality rate, harvest, Phase 2, operational update, land-based Atlantic salmon farming company, commercial harvest, Q2, Q2 2026, second quarter</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/markets/eftaviet-nam-trade-deal-to-expand-seafood-opportunities</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-07/7n293agv/Captura-de-pantalla-2026-07-07-104246.png</image:loc>
<image:caption>According to data provided by EFTA, bilateral trade between the two regions reached EUR 4.8 billion in 2025.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-07T10:03:11.694Z</news:publication_date>
<news:title>EFTA–Viet Nam trade deal to expand seafood opportunities</news:title>
<news:keywords>trade, tariffs, seafood, Europe, Viet Nam, EFTA, markets, finance</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/salmon/salmon-evolution-reports-lower-q2-harvest-as-phase-2-start-up-progresses</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-01-08/wine20va/20260108land-basedfarmedsalmonSalmonEvolution.jpg</image:loc>
<image:caption>Salmon Evolution's land-based farmed salmon.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-07T09:00:00.000Z</news:publication_date>
<news:title>Salmon Evolution reports lower Q2 harvest as Phase 2 start-up progresses</news:title>
<news:keywords>salmon evolution, Indre Harøy, salmon farming, smolt</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/sustainability/bap-and-great-british-chefs-join-forces-to-promote-certified-seafood</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-07/togjeo1x/260519GBCPASTAFISH023v2-400x400.jpg</image:loc>
<image:caption>The campaign launched with this recipe for crispy salmon with beurre blanc, crushed peas and parsley oil featuring salmon from BAP-certified Hiddenfjord.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-07T08:03:13.617Z</news:publication_date>
<news:title>BAP and Great British Chefs join forces to promote certified seafood</news:title>
<news:keywords>Best Aquaculture Practices, Great British Chefs, seafood, aquaculture, Global Seafood Alliance, certification</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/sustainability/asc-delays-mandatory-farm-standard-transition-by-one-year</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2023/02/AdobeStock_283179351-scaled.jpeg</image:loc>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-07T07:11:41.867Z</news:publication_date>
<news:title>ASC delays mandatory Farm Standard transition by one year</news:title>
<news:keywords>asc, aquaculture stewardship council, farm standard</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/events/buenos-aires-will-host-the-iffo-annual-conference-2026</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-06/9q3o9wwb/20260706SheratonBuenosAiresHotel-ConventionCentreMarriottInternationalInc.jpg</image:loc>
<image:caption>The conference will be held at the Sheraton Buenos Aires Hotel &amp; Convention Center.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-06T17:00:00.000Z</news:publication_date>
<news:title>Buenos Aires will host the IFFO Annual Conference 2026</news:title>
<news:keywords>IFFO, The Marine Ingredients Organisation, Annual Conference, conference, events, Buenos Aires, Argentina, ingredients, marine ingredients, feed, aquaculture, fisheries management, fishmeal, fish oil, anchovy, Annual Conference 2026, program</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/technology/ai-and-technology-to-protect-offshore-aquaculture-in-the-canary-islands</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-10-27/d6aasf3g/PHOTO-2025-10-18-12-20-45.jpg</image:loc>
<image:caption>The AquaWind project, which combines offshore wind and aquaculture on a single floating platform, will be one of those that can benefit from the SIRENA 2 project.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-06T12:30:00.000Z</news:publication_date>
<news:title>AI and technology to protect offshore aquaculture in the Canary Islands</news:title>
<news:keywords>Spain, Canary Islands, artificial intelligence, AI, technology, offshore, aquaculture, offshore aquaculture, SIRENA 2, project, environment, marine environtment, environmental risks, monitoring, satellite, harmful marine events, marine events, data</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/seafood/sushi-growth-in-us-could-boost-demand-for-norwegian-salmon-and-trout-says-nsc</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-07-06/4lodrkne/IMG1298.avif</image:loc>
<image:caption>Norwgian seafood envoy to the USA, Karine Rød Haraldsson, pictured alongside a sushi counter.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-06-17/9udiexvy/Sjømatstudie-Kina.jpg</image:loc>
<image:caption>According to the NSC, around 30% of Norwegian salmon is used to make sushi and is consumed raw.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-07-06T10:01:04.212Z</news:publication_date>
<news:title>Sushi growth in US could boost demand for Norwegian salmon and trout, says NSC</news:title>
<news:keywords>sushi, norwegian salmon, trout, norwegian seafood council, sushi council, norwegian seafood, poke bowls, food safety</news:keywords>
</news:news>
</url>
</urlset>