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<loc>https://weareaquaculture.com/the-innovators/western-australias-first-commercial-scale-asparagopsis-hatchery-set-for-development</loc>
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<image:loc>https://media.assettype.com/weareaquaculture/2026-05-13/oa35p4oc/24240045-chris-de-cuyper-co-founder-m-3499x2334.jpeg</image:loc>
<image:caption>Chris De Cuyper, Co-founder &amp; Managing Director of Fremantle Seaweed.</image:caption>
</image:image><news:news>
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<news:language>en</news:language>
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<news:publication_date>2026-05-13T08:00:00.000Z</news:publication_date>
<news:title>Western Australia’s first commercial-scale Asparagopsis hatchery set for development</news:title>
<news:keywords>asparagopsis, asparagopsis seaweed, methane emissions from cattle, methane emissions, red seaweed, seaweed hatchery, western australia, beef industry, Chris De Cuyper, fremantle seaweed</news:keywords>
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<url>
<loc>https://weareaquaculture.com/news/aquaculture/new-zealands-waikato-region-targets-doubling-aquaculture-export-value-by-2044</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-12/p9bue4dq/AdobeStock1530166517.jpeg</image:loc>
<image:caption>Oyster farm in operation, showing rows of oyster baskets in shallow water near the shore in Kawhia Harbour, Kawhia, Waikato, New Zealand. The oyster farmers grow oysters for food consumption.</image:caption>
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<news:language>en</news:language>
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<news:publication_date>2026-05-13T07:00:00.000Z</news:publication_date>
<news:title>New Zealand's Waikato region targets doubling aquaculture export value by 2044</news:title>
<news:keywords>aquaculture, New Zealand, export , markets, Oceania, growth</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/people/camanchaca-and-salmones-camanchaca-renewed-their-board</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-11-26/codj1d1m/20251126SalmonesCamanchacabarcazaSalmonesCamanchaca.jpg</image:loc>
<image:caption>Salmones Camanchaca marine site.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T19:00:00.000Z</news:publication_date>
<news:title>Camanchaca and Salmones Camanchaca renewed their Boards</news:title>
<news:keywords>Camanchaca, Salmones Camanchaca, Board of Directors, Board, Board member, Board members, member, members, seafood, salmon, salmon subsidiary, subsidiary, Chilean seafood company, Francisco Cifuentes Correa, Jorge Fernández García, Ricardo García Holtz, Claudio Inglesi Nieto, Fernando Rioseco Zorn, Pablo Campino Edwards, Nicolás Campino Edwards, Janet Awad Pérez</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/finance/icelandic-investment-firm-to-acquire-majority-stake-in-the-kingfish-company</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-12/wcvfn574/20260512The-Kingfish-CompanyboothatSEG2026TheKingfishCompanyLKpage.jpg</image:loc>
<image:caption>The Kingfish Company booth at the Seafood Expo Global 2026 in Barcelona.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T15:00:37.478Z</news:publication_date>
<news:title>Icelandic investment firm to acquire majority stake in The Kingfish Company</news:title>
<news:keywords>the kingfish company, kingfish, yellowtail kingfish, land-based, farmer,  land-based yellowtail kingfish farmer, shareholders, aquaculture, aquaculture company, Netherlands, investment, shareholder, capital, Icelandic, Eyrir , financial restructuring , restructuring, private placement, subsequent offering, equity</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/research/researchers-look-to-turn-problem-sargassum-into-a-food-ingredient</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-12/4p0z8yj0/f8LGH5g.jpeg</image:loc>
<image:caption>Food science and technology research professor, Dr Imran Ahmad, with a sample of waste sargassum.</image:caption>
</image:image><news:news>
<news:publication>
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<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T14:16:06.051Z</news:publication_date>
<news:title>Researchers look to turn problem sargassum into a food ingredient</news:title>
<news:keywords>university of florida, Florida International University, florida, sargassum, alginate</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/politics/state-of-georgia-approves-shrimp-transparency-law</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-12/ovskaolq/AdobeStock574480338.jpeg</image:loc>
<image:caption>Wild caught shrimp, Jumbo shrimp, pink shrimp on display in a glass refrigerator at the Municipal Market in Atlanta Georgia USA.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T11:30:00.000Z</news:publication_date>
<news:title>State of Georgia approves Shrimp Transparency Law</news:title>
<news:keywords>US, shrimp, label, transparency, politics, law, seafood</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/seafood/lower-salmon-and-trout-prices-hit-lerøy-seafoods-first-quarter-earnings</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2023/05/Leroy.jpg</image:loc>
<image:caption>Lerøy Seafood at Seafood Expo Global in Barcelona, 2023.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T10:01:42.871Z</news:publication_date>
<news:title>Lower salmon and trout prices hit Lerøy Seafood’s first quarter earnings</news:title>
<news:keywords>Lerøy Seafood, Henning Beltestad, Lerøy, q1</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/people/seafish-has-a-new-director-of-operations</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-12/t6aibbxg/barry-harland.jpg</image:loc>
<image:caption>Harland will join Seafish in July.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T08:00:00.000Z</news:publication_date>
<news:title>Seafish has a new Director of Operations</news:title>
<news:keywords>people, Director of Operations, seafood, Seafish, food industry</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/finance/new-zealand-changes-national-rules-to-support-aquaculture</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2024-04/75de1f43-c22e-424b-bae5-14ac1c11e691/20240424_New_Zealand_oysters_farm__AdobeStock_749067219.jpeg</image:loc>
<image:caption>An oyster farm in Whangaroa Harbour, Northland, New Zealand.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-12T07:02:19.783Z</news:publication_date>
<news:title>New Zealand changes national rules to support aquaculture</news:title>
<news:keywords>new zealand aquaculture, new zealand aquaculture development plan, shane jones, Marine Aquaculture, National Environmental Standards for Marine Aquaculture</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/politics/north-american-marine-alliances-concern-about-the-usda-office-of-seafood</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-11/umnthdbc/20260511USDAheadquartersWashingtong-DCUSAAdobeStock1456856980EditorialUseOnly.jpg</image:loc>
<image:caption>United States Department of Agriculture (USDA) headquarters building in Washington, DC.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-11T18:00:05.090Z</news:publication_date>
<news:title>North American Marine Alliance's concern about the USDA Office of Seafood</news:title>
<news:keywords>North American Marine Alliance, NAMA, National Family Farm Coalition, NFFC, U.S. Department of Agriculture, USDA, Office of Seafood, United States, U.S., the U.S., seafood, fishermen, fishing, fishing communities, factory fishing, corporations, corporate interest, aquaculture, offshore aquaculture, policies, programs, America</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/cod/ode-to-convert-mowis-cleaner-fish-facility-to-juvenile-and-broodstock-cod-production</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-11/zcc52jd8/20260511MowiSighaugfacilityAstecoMowiOde.png</image:loc>
<image:caption>Aerial view of Mowi's Sighaug land-based facility in Vanylven, which is to be acquired by Ode.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-11T13:15:00.000Z</news:publication_date>
<news:title>Ode to convert Mowi's cleaner fish facility to juvenile and broodstock cod production</news:title>
<news:keywords>Ode, cod, cod farming, acquisition, agreement, land-based, land-based facility, land-based capacity, juvenile cod, juvenile and broodstock cod production, broodstock, Ola Kvalheim, Mowi, Sighaug , Vanylven, Møre og Romsdal, Norway, cleaner fish, cleaner fish facility, staff, operations, Lumarine</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/regions/europe/pharmaq-joins-salmon-living-lab-research-initiative</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-11/mksebckm/1778221893887.jpg</image:loc>
<image:caption>Trine Vatle, Director of Strategy and Operations, Kristine Hartmann, Managing Director Salmon Living Lab, Bernt Martinsen, Senior Vice President PHARMAQ part of Zoetis, and Simen Kristoffersen, Director of Research, pictured after signing the partnership agreement.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-11T12:17:48.112Z</news:publication_date>
<news:title>Pharmaq joins Salmon Living Lab research initiative</news:title>
<news:keywords>Salmon Living Lab, SalMar, fish welfare, salmon, aquaculture, pharmaq</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/research/norway-joins-the-european-defence-fund-to-advance-subsea-and-maritime-technologies</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-11/70do2neg/de-nordiske-ministrene.webp</image:loc>
<image:caption>Norwegian Minister of defence Tore O. Sandvik brought the Nordic defence ministers to the Ocean Basin at SINTEF Ocean. From left: Peter Melgaard – Denmark, Pål H. Jonson – Sweden, Tore O. Sandvik – Norway, Alexandra Bech Gjørv – SINTEF, Þorgerður Katrín Gunnarsdóttir – Iceland, Antti Häkkänen – Finland, Vegar Johansen – SINTEF Ocean.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-05-11T11:00:00.000Z</news:publication_date>
<news:title>Norway joins the European Defence Fund to advance subsea and maritime technologies</news:title>
<news:keywords>Europe, SINTEF, Norway, technology, subsea , maritime technologies, vessels, underwater, research</news:keywords>
</news:news>
</url>
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