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<url>
<loc>https://weareaquaculture.com/events/ecuadors-shrimp-industry-focuses-on-prevention-ahead-of-el-niño</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-26/967pa2m7/20260626SSP-CNASustainED-eventJune26Sally-TabaresSustainable-Shrimp-Partnership.jpg</image:loc>
<image:caption>Panel discussion, 'Aquaculture and El Niño: Lessons from the Past, Present Warning Signs, and Prevention', held during June 2026 SustainED's edition, focused on climate variability and building resilience in aquaculture.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-26T12:15:09.377Z</news:publication_date>
<news:title>Ecuador's shrimp industry focuses on prevention ahead of El Niño</news:title>
<news:keywords>Ecuador, shrimp, shrimp industry, Ecuador's National Chamber of Aquaculture , CNA, SSP, Sustainable Shrimp Partnership, educational program, SustainED, event, health, professionals, sustainable shrimp, health management, gathering, climate, climate variability, El Niño, aquaculture</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/regions/europe/lerøy-seafood-hosts-japanese-delegation-to-explore-seaweed-cultivation-collaboration</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-26/vse76mnz/1782306302150.jpg</image:loc>
<image:caption>The group forms part of a Japanese delegation visiting Norway to benchmark expertise on seaweed cultivation.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-05-19/n2qh8lpf/20260519partJapanesedelegationtovisitNorwayRestorae.jpg</image:loc>
<image:caption>Brian Tsuyoshi Takeda is the third from the left in the back row. Dr. Tomohiro Kuwae is to his right, and Dr. Kenta Watanabe is to his right.  </image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-26T09:30:00.000Z</news:publication_date>
<news:title>Lerøy Seafood hosts Japanese delegation to explore seaweed cultivation collaboration</news:title>
<news:keywords>Lerøy Seafood, Lerøy, restorae, japanese, norway, seaweed cultivation, seaweed, blue carbon</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/shellfish/new-genomic-tool-could-strengthen-clam-breeding-and-conservation</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-26/xogxs00j/BenchmarkGenetics-01697cropped-1024x644.jpg</image:loc>
<image:caption>Benchmark Genetics describes the new platform as "a practical genomic resource that will support shellfish research, breeding and conservation for years to come."</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-26/qa8kp516/AdobeStock244979972.jpeg</image:loc>
<image:caption>Manila clams from Rias Baixas, Galicia, Spain.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-26T08:30:00.000Z</news:publication_date>
<news:title>New genomic tool could strengthen clam breeding and conservation</news:title>
<news:keywords>benchmark genetics, nofima, sea lice, genetics and immunology, atlantic salmon</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/people/aquaservice-expands-to-chile-naming-country-manager</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-25/lrk1dzd1/20260626AndreaCatalán-HernándezAquaserviceChileAquaservice.jpg</image:loc>
<image:caption>"I am grateful and humbled to be given this exciting challenge at Aquaservice," said the company's new Country Manager in Chile.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-26T07:49:04.645Z</news:publication_date>
<news:title>Aquaservice expands to Chile, naming Country Manager</news:title>
<news:keywords>Aquaservice, water treatment, appointment, aquaculture, Chile, Country Manager, Andrea Catalán-Hernández, water treatment equipment , aquaculture industry, aquaculture supplier, ScaleAQ, sales, customer service, customer relations, Norway, Norwegian aquaculture supplier</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/aquaculture/akva-groups-eur-28-million-contract-with-laxey-confirmed</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-25/8x4ekv4a/20260625LAXEY-spost-smoltfacilityMay26LAXEY.jpeg</image:loc>
<image:caption>LAXEY's post-smolt facility, inaugurated in May 2026, in whose construction AKVA group already participated.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-25T13:31:02.767Z</news:publication_date>
<news:title>AKVA group's EUR 28 million contract with LAXEY confirmed</news:title>
<news:keywords>Laxey, AKVA, AKVA Group, land-based, salmon, Iceland, Icelandic, Vestmannaeyjar, contract, financing, funding, technology, technology supplier, supplier, smolt, post-smolt</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/people/poseidon-ocean-systems-names-new-technical-procurement-specialist</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-25/ktsgkrhx/1774994435924.jpg</image:loc>
<image:caption>Raphael Floriano</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-25T12:26:25.613Z</news:publication_date>
<news:title>Poseidon Ocean Systems names new technical procurement specialist</news:title>
<news:keywords>poseidon ocean systems, aquaculture technology, technical procurement, procurement, canada</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/finance/norcod-highlights-stronger-biomass-growth-as-q1-operations-stabilise</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2024-01/06c6fc26-cf84-4f3a-bea9-24a340db18d6/anlegget_1.jpg</image:loc>
<image:caption>Aerial view of Norcod's Kråkøy Slakteri facilities in Åfjord, Trøndelag County.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-25T11:36:32.934Z</news:publication_date>
<news:title>Norcod highlights stronger biomass growth as Q1 operations stabilise</news:title>
<news:keywords>norcod, cod farming, cod farmer, Kråkøy Slakteri </news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/retail/haaland-encourages-the-us-to-choose-norwegian-salmon-during-the-world-cup</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/st7yzc6e/20260625HaalandSeafoodfromNorwaypromotionNorwegianSeafoodCouncil.jpg</image:loc>
<image:caption>Erling Braut Haaland encourages the consumption of Norwegian seafood with messages such as "Eat your best. Be your best."</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/tzs666zk/20260625KarineRødHaraldssonHaalandSfNadvertisementsTimesSquareNYmediumNorwegianSeafoodCouncil.jpeg</image:loc>
<image:caption>Karine Rød Haraldsson, the Norwegian Seafood Council's envoy in the U.S., with Seafood from Norway advertisements featuring Haaland in Times Square, New York.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-25T08:30:00.000Z</news:publication_date>
<news:title>Haaland encourages the U.S. to choose Norwegian salmon during the World Cup</news:title>
<news:keywords>erling braut haaland, haaland, norwegian seafood council, norwegian seafood, NSC, campaign , U.S., United States, Times Square, New York, World Cup, football, players, nutrition, Norway's national football team star, Norway, Karine Rød Haraldsson, Norwegian salmon, salmon</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/regions/europe/fewer-jobs-and-an-ageing-workforce-new-eu-report-looks-at-the-social-dimensions-of-europes-seafood-industry</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2024-04/481b645a-6b05-4457-8c35-6b6b6af0a5fd/20240411_anchoas_Laredo_Cantabria_Spain__AdobeStock_418977972.jpg</image:loc>
<image:caption>A worker prepares canned anchovies at a factory in Laredo, Cantabria, Spain.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-25T06:00:00.000Z</news:publication_date>
<news:title>Fewer jobs and an ageing workforce: new EU report looks at the social dimensions of Europe's seafood industry</news:title>
<news:keywords>european commission, fish, fisheries, fish stocks, fishing opportunities</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/salmon/salmon-sales-hit-gbp-16-billion-in-the-uk</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/szmqntna/20260624ScottishsalmonbeingpreppedbrochettesSalmonScotland.jpg</image:loc>
<image:caption>Processing line preparing Scottish salmon skewers, ready to cook and enjoy at a summer barbecue or a World Cup get-together.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/adlvd9ay/20260624seafoodsalesUKretail52weeksending18April2026SalmonScotland.jpg</image:loc>
<image:caption>Salmon Scotland infographic of seafood value sales in the UK in the 52 weeks ending 18 April 2026. Total salmon sales include some non-Scottish salmon sold in the UK.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-06-24T14:15:00.000Z</news:publication_date>
<news:title>Salmon sales hit GBP 1.6 billion in the UK</news:title>
<news:keywords>salmon, Scottish salmon, Salmon Scotland, Scotland, trade body, sales, UK, fish, fish sales, data, figures, World Cup, summer, meals, exports, Tavish Scott</news:keywords>
</news:news>
</url>
</urlset>