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<url>
<loc>https://weareaquaculture.com/news/aquaculture/salfjord-partners-with-artec-aqua-vaq-for-its-large-scale-land-based-salmon-farm</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-16/dy842n9s/20260416Salfjord-I-Tjeldbergoddenworks-progressMarch226Salfjord.jpg</image:loc>
<image:caption>Aerial view of works' progress at the 'Salfjord I – Tjeldbergodden' land-based oceanfront aquaculture facility in Aure, Norway, in March 2026.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-16/a5adohka/20260416signing-contract-Artec-Salfjord-Fredrik-HansSaljord.jpg</image:loc>
<image:caption>Hans Ramsvik, General Manager in Salfjord, and Fredrik Emil Riise Langehaug, Managing Director at Artec Aqua VAQ.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-16T15:30:00.000Z</news:publication_date>
<news:title>Salfjord partners with Artec Aqua VAQ for its large-scale land-based salmon farm </news:title>
<news:keywords>Salfjord, Artec Aqua VAQ, Endúr, salmon, salmon farm, salmon farming, large-scale, land-based, aquaculture, land-based aquaculture, oceanfront , Tjeldbergodden, Aure, Norway, partners, construction, aquaculture facility, hybrid, hybrid land-based, supplier, turnkey supplier , investment</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/whitefish/icelands-matorka-secures-27-million-in-private-placement</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2022/03/Grindavik_facilities_@Matorka-1024x682.jpg</image:loc>
<image:caption>Aerial view of Matorka's hybrid flow-through arctic char farm in Iceland during the winter season.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-16T14:30:37.006Z</news:publication_date>
<news:title>Iceland's Matorka secures €2.7 million in private placement</news:title>
<news:keywords>Matorka, arctic char, arctic char farmer, christo du plessis, du plessis</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/politics/us-launches-new-office-of-seafood-to-boost-domestic-fishing-industry</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-16/8cy1kzon/1776293909510.jpg</image:loc>
<image:caption>According to data provided by the USDA, 80% of the fish consumed in 2023 was imported.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-16T11:45:00.000Z</news:publication_date>
<news:title>US launches new Office of Seafood to boost domestic fishing industry</news:title>
<news:keywords>USDA, US, seafood, fisheries, aquaculture, politics, fishing industry</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/sustainability/the-first-asc-certified-salmon-oil-pet-supplement-is-now-sold-in-the-us</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-16/rg48fi4v/1-Main-Shopify-salmon-32.jpg</image:loc>
<image:caption>This salmon oil contains essential omega-3 fatty acids necessary for skin and coat health, allergy defense, inflammation, and more.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-16T10:45:00.000Z</news:publication_date>
<news:title>The first ASC-certified salmon oil pet supplement is now sold in the U.S.</news:title>
<news:keywords>fish oil, salmon oil, feed, salmon, ASC certification, The Aquaculture Stewardship Council</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/regions/europe/irelands-pure-ocean-algae-enters-nutraceutical-market-with-cultivated-red-seaweed-supplements</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-16/mdmpqokl/Michael-O-Neill-Pure-Ocean-Algae-1025x1536.jpg</image:loc>
<image:caption>“The potential is enormous – and we’re only starting to tap into it,” said Michael O’Neill, founder of Pure Ocean Algae.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-16/s53vw9kn/Michael_O_Neill_Pure_Ocean_Algae_1025x1536.jpg</image:loc>
<image:caption>Close-up of the dulse-based products.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-16T09:09:23.341Z</news:publication_date>
<news:title>Ireland's Pure Ocean Algae enters nutraceutical market with cultivated red seaweed supplements</news:title>
<news:keywords>bim, irish seaweed, seaweed farming, pure ocean algae, nutraceutical, dulse, red seaweed</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/whitefish/higher-prices-boost-stolt-sea-farm-in-first-quarter</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2023/07/20230731_Stol_-Sea_Farm_Cervo_site_@Stolt_Sea_Farm.jpg</image:loc>
<image:caption>Stolt Sea Farm's site in Cervo, Galicia, Spain.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-10-29/3wdl8iou/251023PteMarStoltSeaFarmDCS07.jpg</image:loc>
<image:caption>Stolt Sea Farm CEO Jordi Trias (second from right) at the ground-breaking ceremony of the firm's new facility in Rianxo, A Coruña, Spain.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-16T07:39:46.043Z</news:publication_date>
<news:title>Higher prices boost Stolt Sea Farm in first quarter</news:title>
<news:keywords>stolt sea farm, stolt, stolt-nielsen, turbot farming</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/seafood/improved-health-certification-boosted-perus-seafood-exports-in-the-first-quarter</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-15/tfgdfp52/20260415fiscalizaciónSanipesRenato-CandiottiSanipes.jpg</image:loc>
<image:caption>A Sanipes official inspecting the storage facilities of the Peruvian seafood company iPrisco.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-15T16:50:46.908Z</news:publication_date>
<news:title>Improved health certification boosted Peru's seafood exports in the first quarter</news:title>
<news:keywords>Peru, Produce, Sanipes, seafood, exports, seafood exports, hydrobiological resources, standards, certification, health certifications, health, sustainability, traceability, fishing, aquaculture, aquaculture products, fishing and aquaculture, jumbo flying squid, jack mackerel, fishmeal, markets, international markets</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/the-innovators/new-study-explores-how-fish-by-products-could-drive-portugals-blue-biotech-sector</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-15/froc86ns/Portugal-will-be-supported-by-a-new-study-led-by-B2E-CoLAB.png</image:loc>
<image:caption>The BLUEVALSTEP project, led by B2E – Blue Bioeconomy CoLAB, will map resources, capabilities and value chains linked to blue biotechnology.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-15T11:15:23.523Z</news:publication_date>
<news:title>New study explores how fish by-products could drive Portugal’s blue biotech sector</news:title>
<news:keywords>portugal, blue biotechnology, colab, b2e, blue bioeconomy colab, bioeconomy, marine by-products</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/aquaculture/ocnark-joins-the-spanish-aquaculture-society-as-an-institutional-member</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-15/gz64y2y7/1774396878755.jpg</image:loc>
<image:caption>A month ago, the OCNARK team attended the Vietshrimp Asia and Aquaculture Vietnam Expo and Forum in Ho Chi Minh City.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-15T10:00:00.000Z</news:publication_date>
<news:title>OCNARK joins the Spanish Aquaculture Society as an institutional member</news:title>
<news:keywords>OCNARK (Ocean-Ark), Spanish Aquaculture Society (SEA), Spain, Australia, aquaculture, projects, food security</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/species/tilapia/zimbabwe-launches-tilapia-marketing-strategy-to-support-aquaculture-growth</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-15/0wthzdoh/body-image-web.jpg</image:loc>
<image:caption>Honourable Davis Marapira, Zimbabwe's Deputy Minister of Lands, Agriculture, Fisheries, Water and Rural Development, officially launching the strategy.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-15T09:00:00.000Z</news:publication_date>
<news:title>Zimbabwe launches tilapia marketing strategy to support aquaculture growth</news:title>
<news:keywords>fish4acp, tilapia, zimbabwe, rural development, tilapia value chain</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/technology/turkish-hatcheries-embrace-aquaticode-ai-solutions-for-smarter-fish-production</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-12-02/cy05pfs1/Stian-RognlidCEOAquaticode1.jpg.jpg</image:loc>
<image:caption>Stian Rognlid, CEO of Aquaticode.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-15T08:00:00.000Z</news:publication_date>
<news:title>Turkish hatcheries embrace Aquaticode AI solutions for smarter fish production</news:title>
<news:keywords>Aquaticode, AI, aquaculture, technology, animal welfare, Ilknak</news:keywords>
</news:news>
</url>
<url>
<loc>https://weareaquaculture.com/news/sustainability/consumers-are-ready-for-foods-made-from-seafood-processing-byproducts</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-14/5w5tk75l/20260415salmonsidestreamsplatemixLaura-RiihelaHailia.jpg</image:loc>
<image:caption>Through simple on-site processing, Hailia's technology transforms typically discarded parts of the fish into a nutritious, ready-to-use food item.</image:caption>
</image:image><image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-04-14/fd6h336v/20260415seafoodsidestreamssurveyHailia.jpg</image:loc>
<image:caption>Only 19% of respondents reacted negatively to the idea of eating foods made from seafood processing byproducts.</image:caption>
</image:image><news:news>
<news:publication>
<news:name>weareaquaculture</news:name>
<news:language>en</news:language>
</news:publication>
<news:publication_date>2026-04-15T07:00:00.000Z</news:publication_date>
<news:title>Consumers are ready for foods made from seafood processing byproducts</news:title>
<news:keywords>Hailia, seafood processing byproducts, seafood, processing, byproducts, sidestreams, filleting sidestreams, filleting, seafood processing, food, foods, foods made from seafood processing byproducts , technology, UK, Sweden, Germany, consumers, seafood technology company, fish, Michaela Lindström, protein, source of protein, waste</news:keywords>
</news:news>
</url>
</urlset>