https://weareaquaculture.com/news/seafood/sjømat-norge-on-us-tariffs-we-risk-losing-even-more-market-share https://media.assettype.com/weareaquaculture/2025-02-07/7coo9zgr/20250207FishcounterUSAwithNorwegiansalmonTrude-BessesenNorwegianSeafoodCouncil.jpg Fish counter with Norwegian salmon fillets in the U.S. weareaquaculture en 2026-07-27T16:30:00.000Z Sjømat Norge on US tariffs: "We risk losing even more market share" salmon, tariff, USTR, United States, U.S., US, tariffs, forced labor, 12.5%, 10%, market, markets, US market, individual markets, Norway, seafood, Norwegian seafood, Norwegian seafood products, Norwegian seafood exports, exports, value of exports, competitors, disadvantage , unfair, Chile, UK, Canada, Faroe Islands, Sjømat Norge https://weareaquaculture.com/news/aquaculture/chiles-agriculture-and-salmon-farming-sectors-forge-strategic-alliance https://media.assettype.com/weareaquaculture/2026-07-27/won34z04/Workshop-Agrosalmon-a.jpg The workshop was held in Osorno, located in Chile's Los Lagos Region. weareaquaculture en 2026-07-27T15:12:18.616Z Chile's agriculture and salmon farming sectors forge strategic alliance salmon farming, Chile, agriculture , feed, alliance, aquaculture https://weareaquaculture.com/species/salmon/us-tariff-on-scottish-salmon-remains-unchanged https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2023/05/20230522_Scottish_farmed_Atlantic_salmon_@AdobeStock_70687877-scaled.jpeg Scottish farmed Atlantic salmon. weareaquaculture en 2026-07-27T12:55:49.098Z US tariff on Scottish salmon remains unchanged salmon, tariff, USTR, United States, U.S., US, tariffs, Trump, forced labor, 12.5%, 10%, market, important market, Scotland, Salmon Scotland, salmon from Scotland, Scottish salmon, predictability, unpredictability, Tavish Scott, CEO https://weareaquaculture.com/news/research/clinical-study-highlights-health-benefits-of-hofseth-biocares-progo https://media.assettype.com/weareaquaculture/2026-07-27/i4hw6clo/HBC-OmeGo3fc028a6e5be28754512e549d6351463.jpg ProGo® won the Healthy Aging category at the 2025 NutraIngredients-USA Awards. weareaquaculture en 2026-07-27T10:49:12.583Z Clinical study highlights health benefits of Hofseth BioCare's ProGo® nutrition, health, salmon, peptides, Hofseth BioCare, research https://weareaquaculture.com/markets/seafood-shoppers-increasingly-link-sustainability-with-health-and-quality-asc-survey-finds https://media.assettype.com/weareaquaculture/2026-07-27/4rx4p9g3/ASC-PhotoshootPhoto-by-Savannah-van-der-Niet-5-580x326.jpg “Consumer expectations are changing... they’re increasingly looking for trusted reassurance about the products they choose,” said Willem de Bruijn, ASC’s chief commercial officer. https://media.assettype.com/weareaquaculture/2026-03-17/8jlbw78t/EN-Landscape.svg The Aquaculture Stewardship Council's new ecolabel design. weareaquaculture en 2026-07-27T09:32:27.197Z Seafood shoppers increasingly link sustainability with health and quality, ASC survey finds asc, aquaculture stewardship council, consumers, sustainability, seafood, certification https://weareaquaculture.com/news/fisheries/mediterranean-trial-tests-semi-pelagic-trawl-doors-to-reduce-seabed-impact https://media.assettype.com/weareaquaculture/2026-07-24/g6ztgrfa/©Ministry-of-Agriculture-Fisheries-and-Food-of-Spain1.jpg The Spanish fisheries and oceanographic research vessel Emma Bardán will map the seabed before and after trawling with both types of door. weareaquaculture en 2026-07-27T07:06:14.988Z Mediterranean trial tests semi-pelagic trawl doors to reduce seabed impact fish stocks, mediterranean, flying doors, pelagic, spain, general fisheries commission for the mediterranean, spanish institute of oceanography, gfcm, medsea4fish, semi-pelgaic doors, seabed