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<url>
<loc>https://weareaquaculture.com/news/sustainability/tetra-pak-introduces-first-carton-packaging-for-shelf-stable-tuna</loc>
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<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/z84cz2ho/Tetra-Recart-Mini-200-tuna-products.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>The new packaging uses up to 71% FSC™-certified paper.</p></div>]]></image:caption>
</image:image>
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<lastmod>2026-06-24T11:30:00.000Z</lastmod>
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<url>
<loc>https://weareaquaculture.com/news/aquaculture/norway-updates-traffic-light-aquaculture-zones-prompting-industry-backlash</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-09-11/r8wym4lh/download.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Geir Ove Ystmark, CEO of&nbsp;Sjømat Norge (Seafood Norway).</p></div>]]></image:caption>
</image:image>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2025-10-13/otdvhmcs/625bcd65-1a46-4fd4-8e08-e75256cc5e1f-w960.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>CEO of Sjømatbedriftene Robert H. Eriksson, pictured handing a proposal for a comprehensive environmental flexibility scheme to Minister Marianne Sivertsen Næss, in August 2024.</p></div>]]></image:caption>
</image:image>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/import/wp-content/uploads/2022/06/AdobeStock_475865963-scaled.jpeg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Aquaculture operations on the Norwegian coast.</p></div>]]></image:caption>
</image:image>
<changefreq>hourly</changefreq>
<lastmod>2026-06-24T10:31:26.994Z</lastmod>
</url>
<url>
<loc>https://weareaquaculture.com/news/processing/norways-fish-processing-network-seeks-to-become-a-national-industry-cluster</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/xvhtek46/20260624Eskil-LaukvikSinkaberg.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Eskil Laukvik is one of those who has helped build the Norwegian Fish Processing Network from the very beginning.</p></div>]]></image:caption>
</image:image>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/sg9t0i0g/20260624Hege-Michelsen-KolstadNCEAquatechCluster.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>"No single company can solve the industry's biggest challenges on its own," said Hege Michelsen Kolstad, Head of the Norwegian Fish Processing Network.</p></div>]]></image:caption>
</image:image>
<changefreq>hourly</changefreq>
<lastmod>2026-06-24T09:31:55.872Z</lastmod>
</url>
<url>
<loc>https://weareaquaculture.com/species/seaweed/european-seaweed-sector-focuses-on-practical-growth-at-latest-seagriculture-conference</loc>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/8q7sqmgy/Panel-discussion.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Panel discussion on financial needs for the maturing European seaweed industry, featuring from left:&nbsp;Ola Jönsson<strong>&nbsp;</strong>(Partners in Quest), Alex Shapiro (WWF),&nbsp;Michael White (Planet Ocean Capital), Marie Sandin (Tetra Pak),&nbsp;Adam Kybird (Pymwymic Healthy Food Systems Growth Fund).</p></div>]]></image:caption>
</image:image>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/w8tsas5j/Site-visit-Nordic-SeaFarm.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Participants onboard for the site visit to Nordic SeaFarm.</p></div>]]></image:caption>
</image:image>
<image:image>
<image:loc>https://media.assettype.com/weareaquaculture/2026-06-24/93pluo55/Site-visit-Nordic-SeaFarm.jpg.jpg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>A conference participant pictured on this year's site visit to Nordic SeaFarm's seaweed cultivation site in the Grebbestad archipelago.</p></div>]]></image:caption>
</image:image>
<changefreq>hourly</changefreq>
<lastmod>2026-06-24T07:48:20.422Z</lastmod>
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