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<loc>https://weareaquaculture.com/news/fisheries/englands-fisheries-funding-scheme-approves-more-than-1m-in-projects-and-calls-for-more-applicants</loc>
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<image:caption><![CDATA[ <div class="paragraphs"><p>Projects seeking less than £250,000 will be assessed on a first come, first served basis.</p></div>]]></image:caption>
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<lastmod>2026-07-22T07:02:46.931Z</lastmod>
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<loc>https://weareaquaculture.com/news/retail/eu-seafood-consumption-falls-to-decade-low-as-convenience-becomes-key</loc>
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<image:loc>https://media.assettype.com/weareaquaculture/2026-07-21/xw3o29uo/AdobeStock1626138617.jpeg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Out-of-home seafood consumption became more common as at-home consumption declined, the EUMOFA report showed.</p></div>]]></image:caption>
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<image:loc>https://media.assettype.com/weareaquaculture/2025-02-24/gspo80uc/AdobeStock1078848475.jpeg</image:loc>
<image:caption><![CDATA[ <div class="paragraphs"><p>Seafood market in Cadiz, Spain.</p></div>]]></image:caption>
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<image:caption><![CDATA[ <div class="paragraphs"><p>Salmon was the EU’s most consumed species in 2023, accounting for 10% of apparent consumption, according to the EUMOFA report.</p></div>]]></image:caption>
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<lastmod>2026-07-22T06:00:00.000Z</lastmod>
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