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As of July 1, more than 250 thousand tons can be extracted under a sustainability and marine ecosystem protection scheme.

Meanwhile, in China, domestic production of marine ingredients during the first five months of 2025 is estimated to be lower than in the same period of the previous year.

More than half of the allocated quota in the first anchovy fishing season of 2025 in north-central Peru has already been caught.

The first anchovy fishing season 2025 in north-central Peru began on Tuesday with a total allowable catch of 3,000,000 tons.

Following the anchovy biomass assessment conducted by the scientific institute Imarpe, the Peruvian Ministry of Production has set the total allowable catch at 3,000,000 tons.

The record figure has been reached with the season still in progress and just over 70% of the allocated quota covered.