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The gross domestic product of extractive fishing in the South American country recorded an increase of 34.8%.

Joint monitoring and information exchange improve the understanding of marine population dynamics and decision-making in fisheries management.

The Gross Domestic Product of extractive fishing in the South American country registered a growth of 33.7% in the sixth month of the year.

Although the total quota had not yet been reached, the Peruvian Ministry of Production took the decision to protect the spawning and juvenile stock.

For the second consecutive year, the Ministry of Production has set the total maximum limit of anchovy catch for direct human consumption at 150,000 tons.

As of July 1, more than 250 thousand tons can be extracted under a sustainability and marine ecosystem protection scheme.