Stay up-to-date on the latest news and trends in the sustainable seafood retail industry. From sourcing to consumer preferences, our blog covers everything you need to know. Read now!

Retail (News)

Sofina's new appointments, from left: Samantha Williams, Claire Moore, and Toni Jackson.

Sofina Foods Europe hires seafood executive as technical and sustainability director

The company says the appointment of Claire Moore reflects its ambitions in retail seafood and wider protein markets, alongside two further senior hires announced this week.

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UK retailers report growth in certified seafood sales

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The Minister of Agriculture, Fisheries and Food, Luis Planas, during the event 'Fishing and Aquaculture in Spain: Blue Economy from Sea to Table'.

Carrefour Spain signs sustainable fishing agreement with its suppliers

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Mowi partners with Thailand's leading wholesale and retail network

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Panko Breaded Pollock Square - Nashville Hot Fish Sandwich

High Liner Foods presents a new line of fully cooked frozen seafood

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Before, Snyder served as President of the Island Institute in Rockland.

Rob Snyder is the new CEO of Acme Smoked Fish

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Pictured left to right: Micheál Sugrue, Sharon Sugrue and Emmet Casey, of mussel and oyster farming company Réalt na Mara Shellfish.

Aquaculture meets tourism in new shellfish tour on Ireland’s southwest coast

2 min read

Chef cutting fresh tuna fish in the kitchen.

India's Captain Fresh acquires Spanish seafood company Frime

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From left: Siti Masithah, Senior Programme Manager, The Seafood Task Force; Rita Sahyoun, Ocean Expert, WWF France; Martin Thurley, Executive Director, The Seafood Task Force; Kattika Songkrasin, Sustainability Manager - Asia, Accor; Laurent Viguié, European Lead, The Seafood Task Force.

Novotel becomes first hospitality brand to join the Seafood Task Force

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Farmed cod from the Norwegian company Norcod.

Norcod brings in NOK 157m from Jerónimo Martins, marking major strategic shift

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Salmon Evolution and Milarex have launched land-based smoked salmon in Italy.

Salmon Evolution brings land-based salmon to Italy with Esselunga and Milarex

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UK's Co-op to switch all farmed seafood to ASC certification by 2027

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Dominic Brisby (left) and Stéfan Descheemaeker (right).

Handover at the helm of Nomad Foods

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Waitrose adopts carbon profiling tool to cut emissions in seafood supply chain

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Cod farmer Norcod targets continued export growth with renewed Sirena deal

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Iceland Foods seafood range, all of which is now certified by the Marine Stewardship Council.

Iceland Foods seafood is now 100% certified by MSC

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Ruth Hoban, new Aquaculture & Fisheries Manager at Marks & Spencer.

New aquaculture and fisheries manager for Marks & Spencer

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The name LoHi is a nod to the Finnish word for salmon (lohi).

Finnforel to sell its farmed rainbow trout in the United Arab Emirates

1 min read

Retail (News)

Retail (News)

Sofina Foods Europe hires seafood executive as technical and sustainability director

UK retailers report growth in certified seafood sales

Carrefour Spain signs sustainable fishing agreement with its suppliers

Mowi partners with Thailand's leading wholesale and retail network

High Liner Foods presents a new line of fully cooked frozen seafood

Rob Snyder is the new CEO of Acme Smoked Fish

Aquaculture meets tourism in new shellfish tour on Ireland’s southwest coast

India's Captain Fresh acquires Spanish seafood company Frime

Novotel becomes first hospitality brand to join the Seafood Task Force

Norcod brings in NOK 157m from Jerónimo Martins, marking major strategic shift

Salmon Evolution brings land-based salmon to Italy with Esselunga and Milarex

UK's Co-op to switch all farmed seafood to ASC certification by 2027

Handover at the helm of Nomad Foods

Waitrose adopts carbon profiling tool to cut emissions in seafood supply chain

Cod farmer Norcod targets continued export growth with renewed Sirena deal

Iceland Foods seafood is now 100% certified by MSC

New aquaculture and fisheries manager for Marks & Spencer

Finnforel to sell its farmed rainbow trout in the United Arab Emirates

Bento Inc. is the newest member of the U.S. NFI Sushi Council

Ireland's new Seafood Academy gives a boost to independent seafood retailers

Blue Star Foods partners with KeHE to expand its nationwide distribution network

VÅRLAKS to sell its Arctic-raised salmon in France

US processor Mark Foods acquires Bristol Seafood

Public vote opens for UK’s most sustainable fish product