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Processing (News)

GreenBag cages from Merdslippen are a type of closed or semi-closed farming system used in aquaculture.

Hardingsmolt strengthens partnership with Merdslippen for new closed farming systems

Since 2019, the salmon smolt producer has been using these systems in Koløy, Fitjar, on the west coast of Norway.

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The former Lemoiz nuclear power plant is located on the coast of the province of Bizkaia.

Basque Country turns old nuclear plant into Europe's largest sole farm

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Ólafur Karl Sigurðarson, Hallgrímur Steinsson, Valþór Hermannsson, Lárus Ásgeirsson and Daði Pálsson at the signing of the agreement in Barcelona.

Iceland's KAPP to supply Laxey with integrated control and information system

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Exhibit Hall 3 of the Gran Via venue of Fira de Barcelona during Seafood Expo Global/Seafood Processing Global 2026.

Seafood Expo Global 2026 broke attendance records

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Bakkafrost was included in the 2026 'Global 100 Most Sustainable Companies' list by Corporate Knights

Bakkafrost is 100% ASC certified

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Close-up of sushi with chopsticks.

The unstoppable rise of sushi: US market is valued at $22bn

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The BLUEVALSTEP project, led by B2E – Blue Bioeconomy CoLAB, will map resources, capabilities and value chains linked to blue biotechnology.

New study explores how fish by-products could drive Portugal’s blue biotech sector

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Plate with salmon filleting discarded parts on one half, and those parts converted into ready-to-use food items on the other half.

Consumers are ready for foods made from seafood processing byproducts

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Comeau's Sea Foods processing plant.

Mersey Seafoods expands further in Nova Scotia by acquiring Comeau's Sea Foods

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Winning products on display at the Seafood Expo Global in 2025.

Seafood Expo Global unveils finalists for 2026 product awards

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Peter Beringer, MSP's Country Manager in Portugal and Klaas-Hessel van Eerde, General Manager of Zalmhuys Group.

Mariculture Systems Portugal signs sales and marketing agreement with Zalmhuys Group

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The new farm will involve an investment of 275 million euros and create 250 local jobs.

Pure Salmon aquaculture farm in France one step closer to becoming a reality

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The Sustainable Fisheries Partnership works across the seafood value chain, using its relationships with retailers, buyers, governments and fishers to encourage improvements in fisheries and aquaculture.

SFP and Wholechain join forces on seafood supply chain traceability

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Minister of Fisheries and the Oceans Marianne Sivertsen Næss pictured during the skrei fishing at Myre in Vesterålen.

Norway cuts market fees for pelagics and conventional seafood

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Ricardo García Holtz, Camanchaca's General Manager and Vice President of Salmones Camanchaca.

Camanchaca's profit increased by 90% in 2025

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Yumbah’s Chief Executive, David Wood, has called on the South Australian government to take action to prevent such situations.

Yumbah Aquaculture will cease operations at one of its abalone farms

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Mairi Gougeon, Scotland's Rural Affairs Secretary.

Scotland expands its Marine Fund by GBP 16 million

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The hatchery will have a main building area of 3,412 m² and a total constructed area of 4,143 m².

Construction begins on a next-generation barramundi hatchery in Saudi Arabia

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Utham Gowda, Founder and CEO of Captain Fresh.

Captain Fresh secures EUR 27 million sustainability-linked financing

One of Frime's processing facilities in Spain.

Captain Fresh completes acquisition of Frime to expand tuna presence in Europe

Aquaculture stand at Seafood Processing Global in 2025.

Seafood Expo Global to launch aquaculture innovation zone in Barcelona

Minister of Fisheries and Oceans Marianne Sivertsen Næss expressed the Norwegian government's "clear goal of increased processing of seafood in Norway".

Norway seeks to keep more seafood processing value at home

Global Engineering is the company that will carry out a comprehensive fisheries business.

Japan's ARK Corporation to launch land-based aquaculture venture in Abu Dhabi

Craig Morris.

GAPP CEO resigns to become President of US crab processor and supplier Keyport

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