New strides in aquaculture and seafood research: Stay up-to-date on the latest advancements

Research (News)

"The future of biotech is blue and will launch in Maine,” said Beth Orcutt, Bigelow VP for Research. Pictured: an aerial view of Bigelow Laboratory facilities in Boothbay, Maine.

Maine bets on "blue biotech" with launch of new accelerator program

Bigelow Laboratory for Ocean Sciences has launched the Maine Blue Biotech Studio in partnership with Hatch Blue, described as the first of its kind in the US, aiming to boost the state's ocean economy ...

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Fish feed in a hand at a fish farm in the Mekong River. An aquaculture farmer handholds food for feeding fish in a pond in local agriculture farmland.

Unstable feed supply could restrict aquaculture’s growth, study warns

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Akvaplan-niva AS is a research and consulting company in the NIVA group (Norwegian Institute for Water Research).

New Norwegian project to assess aquaculture impacts at water area level

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According to Nofima, crowding is one of the most critical processes in successful salmon farming.

Nofima publishes handbooks to improve salmon welfare during crowding

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TAGEM Director General Dr Mustafa Altuğ Atalay and Worldfish Director, Dr Essam Yassin Mohammed, signed a Memorandum of Understanding.

WorldFish and Türkiye sign agreement to boost research on fisheries and aquaculture

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"Combining physical, biogeochemical, and biological observations is essential to understand, monitor, and predict changes in the ocean," the organisations said.

New partnership to connect marine life data with global ocean monitoring

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Cod fry and saithe fry swim around the artificial reefs covered with kelp.

Kelp recovery in record time on Norway's northern coast

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In a controlled experiment, Atlantic salmon raised at various temperatures developed as expected - but once moved to seawater, one group produced results that caught Nofima’s researchers by surprise.

Warmer freshwater temperatures may boost salmon growth when at sea, Nofima study finds

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This phenomenon affects the balance of coastal ecosystems.

Virus in the Mediterranean are disappearing due to climate change, research alerts

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Matt Kramer, new Senior Vice President of Global Sales and Marketing at the Center for Aquaculture Technologies (CAT).

Center for Aquaculture Technologies names Matt Kramer as global sales and marketing lead

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Algae partnership targets sustainable omega-3s for aquaculture

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University of Aberdeen researcher Dr Victoria Sleight and Dr Tom Ashton of NativeAqua.

"Small underwater miracles": researchers launch genetic study to boost UK’s native oyster stocks

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Stolt Sea Farm has funded the project with 115,000 euros.

Galician researchers to develop non-invasive welfare indicators for flatfish

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The new NATIH is valued at £21 million (€24,3 million).

China and Stirling University join forces to boost aquaculture innovation

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Finn A. Weltzien, Nofima's new acting director of aquaculture.

Nofima names new acting director of aquaculture division

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The projects "demonstrate Europe’s commitment to fostering sustainable growth while protecting its marine ecosystems," according to the EU Climate, Infrastructure and Environment Executive Agency.

EU launches €5.7 million programme to boost algae farming and "blue innovation"

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Photo from the OPTIFLEKK kick-off meeting at Akvaplan-niva's research station (FISK) outside Tromsø.

New project aims to boost knowledge on spotted wolffish farming

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Steve McLean, new CEO of UK Agri-Tech Centre

UK Agri-Tech Centre names Steve McLean as new chief executive

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Research (News)

Research (News)

Maine bets on "blue biotech" with launch of new accelerator program

Unstable feed supply could restrict aquaculture’s growth, study warns

New Norwegian project to assess aquaculture impacts at water area level

Nofima publishes handbooks to improve salmon welfare during crowding

WorldFish and Türkiye sign agreement to boost research on fisheries and aquaculture

New partnership to connect marine life data with global ocean monitoring

Kelp recovery in record time on Norway's northern coast

Warmer freshwater temperatures may boost salmon growth when at sea, Nofima study finds

Virus in the Mediterranean are disappearing due to climate change, research alerts

Center for Aquaculture Technologies names Matt Kramer as global sales and marketing lead

Algae partnership targets sustainable omega-3s for aquaculture

"Small underwater miracles": researchers launch genetic study to boost UK’s native oyster stocks

Galician researchers to develop non-invasive welfare indicators for flatfish

China and Stirling University join forces to boost aquaculture innovation

Nofima names new acting director of aquaculture division

EU launches €5.7 million programme to boost algae farming and "blue innovation"

New project aims to boost knowledge on spotted wolffish farming

UK Agri-Tech Centre names Steve McLean as new chief executive

Jellyfish season begins along Norway's coast, posing risk to aquaculture

Smart Spanish buoys for the protection of critical infrastructure and maritime security

Kristin Hollung, new Director of Nofima's Food Division

From waste to value: Norway could make better use of its whitefish, say researchers

Canada's Onda expands its work on Tenacibaculum, one of aquaculture’s costliest fish diseases

Norway invests €8.5M in world's first maritime AI research centre