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Seafood

Iceland Seafood's booth at the Barcelona Seafood Expo 2025.

Iceland Seafood International completed its refinancing

"We've established a solid foundation for continued healthy operations and future growth," said CEO Ægir Páll Friðbertsson.

3 min read

Grilled Norwegian salmon.

Neither uncertainty nor market turbulence can stop Norwegian seafood exports

8 min read

Tino Bendix, Espersen CEO.

Confirmed: Espersen to close Grimsby facility

2 min read

“These changes give Aussie seafood lovers the opportunity to make sure they’re buying local," said Minister Tim Ayres.

Australia introduces mandatory seafood origin labelling in hospitality

2 min read

Ryan Grace has over 15 years of experience in the industry.

US Moontail Seafood appoints new Chief Operating Officer

1 min read

Iceland's frozen fish products remained the top fisheries export category in 2024, while cod was the most valuable species.

Iceland’s wild-caught fisheries export volumes fall for second consecutive year

2 min read

Frozen oysters in shell are the main product of Harimanada Co.

Global Seafood Alliance unveils first BAP-certified oyster producer in Japan

2 min read

Aerial view of the Oslo Port.

Norway invests in more efficient and environmentally friendly ports

2 min read

Nina Stangeland.

Nina Stangeland joins High Liner Foods as Managing Director Salmon

2 min read

The UK visitors pictured aboard Langøy, a trawler operated by Prestfjord, part of the Holmøy Group.

Norway hosts UK fish and chip award winners on whitefish educational visit

2 min read

Fishing boats at Anstruther Harbour, Scotland.

Marine Fund Scotland to distribute GBP 14 million in 2025-26

2 min read

Seafood is Norway's second-largest export industry.

Norwegian Seafood Council appoints five new board members

1 min read

Norwegian salmon filleting.

Norwegian seafood export value falls in May

6 min read

Canadian High Liner Foods acquires two U.S. frozen seafood brands from Conagra

2 min read

Wildtype's cell-cultivated salmon is making its market debut this month at Kann restaurant in Portland, Oregon.

USA authorities approve safety of cell-cultivated seafood for first time

1 min read

Pictured from left: Past Ambassador Sarah Browne, with 2025 Ambassadors, Oisín McMahon, Charles Stefferson, Laura Anna Hand, Kieran Bolger, Shauna Sweeney and past Ambassador, Rebecca Sweeney.

Ireland's 2025 Taste the Atlantic Young Chef Ambassadors announced

2 min read

Seafood market in Cadiz, Spain.

Spain invests €90,000 to promote seafood consumption among young people

1 min read

Gunvar Wie.

Norwegian Seafood Council's Manager of Global Operations resigns

2 min read

KTCFOOD distributes to more than 36 countries worldwide.

Vietnam KTCFOOD joins the International Seafood Sustainability Foundation

Iceland Seafood's booth at the Barcelona Seafood Expo 2025.

Iceland Seafood International closes a positive Q1 2025

Maruha Nichiro Corporation website.

Maruha Nichiro partners with Japanese logistics and distribution company

Thorsteinn Már Baldvinsson, has been CEO of Samherji since the company was founded in 1983.

Samherji CEO to step down after 42 years

Tino Bendix, CEO of Espersen.

Espersen may close its Grimsby site

BIM CEO, Caroline Bocquel with Minister of State for Fisheries and the Marine, Timmy Dooley TD, at the launch of the Business of Seafood report.

Ireland’s seafood economy grows to €1.24bn, new report reveals

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