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Editorial
Editorial
Collaboration and patient capital are key to scaling Europe’s seaweed sector, says Nordic SeaFarm CEO
WeAreAquaculture spoke with Christer Olausson as his company prepares to host a site visit during the forthcoming Seagriculture EU 2026 conference in Gothenburg this June.
4 min read
Chilean salmon industry on proposed reconstruction bill: "a positive step"
3 min read
Single-cell proteins gain ground as alternative aquafeed ingredient
2 min read
“With the right strategies, seaweed can go from niche to mainstream,” says Maine Aquaculture Association.
2 min read
Want to sell more Norwegian salmon in the U.S.?
5 min read
Price and practicality hold back seafood sales among young adults, says report
3 min read
Blue economy moves beyond "niche" status in investment market, says EU report
3 min read
Consumers unaware plant ingredients are main component of salmon feed, says Nofima
2 min read
U.S. drops out of the top 3 in value of Norwegian seafood exports in January
4 min read
Big cities, not coast, capture most value from Norway’s seafood industry, says report
2 min read
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New partnership aims to bring Europe’s disappearing kelp forests back to life
3 min read
Cuna del Mar's Donald Grant: "We're going to be much more present"
7 min read
Unprecedented meeting between SalmonChile and Oceana
4 min read
Could UK farmland become home to a new king prawn-farming sector?
3 min read
TalentView: Alexandra Leeper, Iceland Ocean Cluster
7 min read
Fishermen in North-East Atlantic urged to report sightings of deadly "pearl chain" jellyfish
3 min read
Oyster farmers affected by wastewater overflow in New Zealand receive NZD 1 million
4 min read
Looming mackerel crisis in North East Atlantic as fishing states reject scientific advice
3 min read
TalentView: Carlos Alberto Espinal
EU agrees new 2026 catch limits to protect Baltic Sea fish stocks - but does it go far enough?
New bill proposed to strengthen U.S. sustainable offshore aquaculture
Momentum builds for Europe’s algae sector
Peru ends the jumbo flying squid crisis
From waste to value: how Norway could make better use of its whitefish
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