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Libby Woodhatch, Executive Chair of MarinTrust, and Jeremy Woodrow, Executive Director of the Alaska Seafood Marketing Institute.
2 min read
The two new members joining GSA are Libby Woodhatch, Executive Chair of MarinTrust, and Jeremy Woodrow, Executive Director of the Alaska Seafood Marketing Institute.
3 min read
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Aerial view of Matorka's hybrid flow-through arctic char farm in Iceland during the winter season.
1 min read
CEO Christo du Plessis told WeAreAquaculture that the funding, raised mainly from existing shareholders, reflects confidence in the arctic char farmer’s progress since the seismic events of late 2023 ...
Cod in the sea.
2 min read
The updated seafood database aims to shed light on weak transparency and other sustainability concerns in the seafood sector.
2 min read
The West Cork marine biotechnology company has initially launched its products in Ireland and the UK, with plans to expand into international markets later in 2026.
2 min read
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Fish and chips at Padstow harbour in Cornwall, UK.
The Marine Conservation Society’s revised seafood sustainability ratings leave no recommended option for UK-caught cod, suggesting alternatives such as hake, some haddock and farmed shellfish.
3 min read
Aerial view of aquaculture facilities in the Reloncaví Sound, Los Lagos Region in southern Chile.
Eleven salmon farms have been affected by harmful algal blooms in the Reloncaví Sound area, prompting Chilean authorities and the industry to reinforce preventative measures.
2 min read
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