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Seaweed

The group forms part of a Japanese delegation visiting Norway to benchmark expertise on seaweed cultivation.

Lerøy Seafood hosts Japanese delegation to explore seaweed cultivation collaboration

The visit explored cultivation methods, offshore production systems and future opportunities for seaweed and mussels.

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A conference participant pictured on this year's site visit to Nordic SeaFarm's seaweed cultivation site in the Grebbestad archipelago.

European seaweed sector focuses on practical growth at latest Seagriculture conference

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Coast 4C connects smallholder farmers with global buyers through a traceable and sustainable platform.

Regenerative seaweed firm secures $2.5M to expand farming platform in Southeast Asia

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CJ Foods' land-based gim cultivation lab-pilot facility at CJ Blossom Park R&D Center, in Suwon, near Seoul, South Korea.

CJ Foods to build a commercial land-based cultivation facility for seaweed

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Corbion's AlgaPrime products are fully traceable and reduce dependence on ocean resources.

Corbion study shows lower impact on algae omega-3 production

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Seagriculture EU takes place in Gothenburg, Sweden, from 16-18 June 2026.

Live from Seagriculture EU 2026

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Leah Lawrence, new board member of Cascadia Seaweed.

Cascadia Seaweed appoints Leah Lawrence to board as Port Edward biorefinery launches

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This year's site visit is hosted by Nordic SeaFarm, including a visit to their seaweed cultivation site in the Grebbestad archipelago.

Seagriculture 2026 gets underway in Gothenburg

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Asparagopsis seaweed washed up on a beach in Western Australia. Supplement food for reducing methane in cattle.

Land-based seaweed production set to scale in Western Australia

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"Building a seaweed industry takes time," says Christer Olausson, CEO of Nordic SeaFarm.

Collaboration and patient capital are key to scaling Europe’s seaweed sector, says Nordic SeaFarm CEO

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Food science and technology research professor, Dr Imran Ahmad, with a sample of waste sargassum.

Researchers look to turn problem sargassum into a food ingredient

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The conference's Early Bird rate expires on 15 May 2026.

International seaweed leaders to gather in Gothenburg for Seagriculture EU 2026

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A seaweed-based snack.

“With the right strategies, seaweed can go from niche to mainstream,” says Maine Aquaculture Association.

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“The potential is enormous – and we’re only starting to tap into it,” said Michael O’Neill, founder of Pure Ocean Algae.

Ireland's Pure Ocean Algae enters nutraceutical market with cultivated red seaweed supplements

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Indonesia's Vice Minister of Higher Education, Science, and Technology, Prof. Stella Christie, at the ground-breaking ceremony.

Indonesia launches international seaweed research centre

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Dr Frederik De Boever and Dr Puja Kumar with tank-grown Palmaria palmata at SAMS lab facilities in Oban.

Scottish team makes breakthrough in land-based red seaweed farming

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This tool will help investors identify rapidly growing regions.

Hatch Blue presents the first seaweed guide for Latin America and the Caribbean

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From left: Clara Ganslandt, EU Ambassador to Iceland, Benedikt Gíslason, CEO of Arion Bank, Gemma Feliciani, Director of EIB, and Hanna Katrín Friðriksson, Iceland's Minister of Fisheries and Industry.

EIB commits €100m to Arctic fisheries, aquaculture and algae, via major Icelandic bank deal

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A kelp canopy underwater.

Ireland establishes seaweed aquaculture working group to develop sector

SEAGROW partners meeting at Trinity College Dublin in Ireland.

Next-generation regenerative ocean farming in Europe to be led from Ireland

Macroalgae in Peru.

Peru strengthens sustainable management of marine macroalgae

Kelp forest underwater

SeaForester and Seaweed Solutions merge to form SeaForester Group, launching capital raise

From left: Ole Jacob Broch, Silje Forbord, Minister of Research and Higher Education Sigrun Aasland, Jorunn Skjermo, Minister of Digitalisation and Public Administration Karianne Tung and SINTEF Oceans Director Vegar Johansen.

New "centre of gravity" for seaweed innovation to launch in Norway

The Centre for Feed Innovation is an independent think tank that is accelerating the development of novel feed ingredients.

Algal oil’s growing role in aquafeed brought into focus: interview with Aashish Khimasia

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