Stay Informed: North America's Latest Seafood and Aquaculture News

Americas

La Paz, Baja California, Mexico.

One Ocean Expedition: next stop, La Paz

Hosted by Innovaciones Alumbra and championed by Mexico and Norway, the OOE stops in La Paz next week to spotlight ocean regenerative solutions.

3 min read

Atlantic Sapphire CEO Pedro Courard.

Atlantic Sapphire expects to break even by the end of 2026

2 min read

Peru's Minister of Production, César Manuel Quispe Luján, talking with experts aboard the BIC Humboldt cruise.

Peru to resume jumbo flying squid fishing on November 21

3 min read

Aquaculture champion Kurt Grinnell.

Kurt Grinnell Aquaculture Scholarship Foundation announced its 2025/2026 awardees

4 min read

The National Aquaculture Association is the nation's leading advocate for the responsible and sustainable development of aquaculture.

U.S. National Aquaculture Association focuses on strategic growth with two new leaders

2 min read

The Atlantic Fish Co. team.

Cell-cultivated seafood startup raises $1.2m with backing from Norway’s Katapult Ocean

2 min read

Salmones Camanchaca feeding station.

Salmones Camanchaca achieves a year-on-year revenue 43% higher in Q3

3 min read

Anchovy from Peru.

Peru increases its second season anchovy quota

1 min read

Rangen feed is used at Riverence, Provisions an ASC-certified trout farm in Idaho.

Rangen Aquaculture Nutrition is the first company in the U.S. to achieve ASC Feed Certification

1 min read

Anchovy for indirect human consumption processing in Peru.

Second anchovy fishing season 2025 in north-central Peru begins on Friday

3 min read

Race to the Top 2025 / Vanegas.

"Sustainability is a decision that needs to be practiced every day"

2 min read

Peruvian artisanal fishermen landing jumbo flying squid.

Peru announces a new increase in jumbo flying squid quota

4 min read

Blue Ocean Mariculture kanpachi farm in Kona, Hawaii.

New bill proposed to strengthen U.S. sustainable offshore aquaculture

4 min read

Dick Jones, CEO of Blue Ocean Mariculture.

NFI Sushi Council appoints Dick Jones as executive director

2 min read

Salmones Camanchaca processing plant.

Three strategic facilities of Salmones Camanchaca certified Zero Waste

2 min read

According to the most recent food access report by the Greater Boston Food Bank, 1 in 3 residents faced food insecurity in 2024.

Massachusetts allocates $22M in grants to improve food security

1 min read

The tuna is cold-smoked, wild-caught, and coated with a chili garlic spice blend.

Acme Smoked Fish to sell new product at Whole Foods

1 min read

César Manuel Quispe Luján, Peru's Minister of Production.

Peru has a new Minister of Production

3 min read

Joel Richardson, Vice President of Public Relations at Cooke Aquaculture Inc.

Canadian Aquaculture Industry Alliance elects new Executive Committee

The A-HCS system enables operations in various areas without compromising biosecurity measures.

Ace Aquatec to install its first humane culling system in Chile

Jumbo flying squid landing in Peru.

Peru ends the jumbo flying squid crisis

Katie Pullen is the new Head of Finance at Great Northern Salmon.

Great Northern Salmon appoints Head of Finance

Both Sernapesca and the Navy maintain active inspection and surveillance of foreign fleets entering national waters to call at port.

Chile relies on inter-institutional coordination to protect fishing activity in its national waters

Onda is tackling Tenacibaculum, a threat to farmed salmon, cod and sea bass, with new disease models.

Canada's Onda expands its work on Tenacibaculum, one of aquaculture’s costliest fish diseases

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