Search Results

The Norwegian cod producer will take over operations and staff after the summer, once the application to change the authorized species is completed.

The long-awaited news was revealed during the Northern Cod 'Fishery Improvement Project' update at the Seafood Expo Global in Barcelona.

The Marine Conservation Society’s revised seafood sustainability ratings leave no recommended option for UK-caught cod, suggesting alternatives such as hake, some haddock and farmed shellfish.

The experiment involved researchers tracking two groups of cod from Norway’s main breeding programs, Nofima and Havlandet.

The acquisition represents a new step in the Norwegian fish farmer's continued development as a leading and fully integrated producer of farmed cod.

The venture of land-based aquaculture pioneers Ohad Maiman and Thue Holm adds these funds to those already obtained to start importing and acclimatizing broodstock.