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The Norwegian salmon giant opens its renovated plant in Zaragoza, Spain, to increase its production capacity and focus its offer on the fishmonger channel.

Mowi is expected to "significantly outgrow the market" in 2024 with company growth of 5.3% vs industry growth of 0.8%, according to CEO Ivan Vindheim.

"The experience will show people the good work we do to produce a healthy and sustainable home-grown product in the UK," said Inchmore's Manager.

To start with, it controls and feeds three farms, but is expected to eventually be extended to all of Mowi Scotland's mainland seawater farms.

The reuse of redundant concrete barge hulls in low-profile, energy-efficient hybrid barges will provide sustainability benefits and cost savings.

Elizabeth Barlow has nearly thirty years of operational and management experience in the aquaculture industry.