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Aquaculturist harvesting mussels in Nova Scotia.
Louisa Gairn
3 min read
The 2026-2029 strategy sets out actions to support industry growth, market diversification, faster approvals and aquaculture development.
Pictured: a computer display at a seafood processing facility. New classroom resources for students in grades 7-12 will help them learn about the seafood sector and careers in the industry.
Louisa Gairn
2 min read
The new Coast to Classroom program will introduce students to Nova Scotia’s seafood sector and career opportunities in fisheries, aquaculture, processing and ocean technology.
Comeau's Sea Foods processing plant.
Marta Negrete
2 min read
The agreement does not foresee any immediate changes to daily operations, and the Comeau name will remain part of the business.
Lobster pots stacked on a dock in Nova Scotia.
Louisa Gairn
2 min read
The provincial government says the new measures aim to strengthen enforcement in fish buying and processing, and protect the seafood economy.
Nova Scotia Ministers Smith and Morrow, and CEO and founder of Oberland Agriscience, Greg Wanger.
Marta Negrete
3 min read
"We are looking for creative ideas that can take businesses to the next level," said Kent Smith, NS Minister of Fisheries and Aquaculture.
Aquaculturist harvesting mussels in Nova Scotia.
Marta Negrete
2 min read
Publicly available, the information tool rates suitability for oysters, mussels, salmon, and trout farming in the Canadian Atlantic province.
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