Search Results

The Peruvian Government offers training in subjects such as the sanitary management of aquaculture production centers or sampling to diagnose infectious diseases in fish.

The South American country's fishing GDP grew by 14.9% in July 2024, accumulating four months of growth.

This is according to an index by Yale and Columbia Universities, which points to the management of its anchovy stock as the main reason for its success.

The Ministry of Production has delivered more than two thousand corvina fingerlings to the Association of Non-boat Artisanal Fishermen and Protectors of the Marine Environment of Puerto de Ilo.

By the end of the year, the National Fisheries Health Organization estimates reaching 2,500 agents in the fishing and aquaculture production chain.

This will allow for greater market competitiveness and cost reduction.