Search Results

Professor Finn A. Weltzien will head up the Norwegian food research institute's work on aquaculture from November until summer 2026.

She is Chair of the industrial cluster Future Food and Food Grain Partnership, a board member of the Portfolio Board for Enabling Technologies at the Research Council of Norway.

The Norwegian food research institute will contribute its expertise to help the aquaculture sector establish new welfare standards for fish.

Kjetil Fyrand conducted applied research and management in fish health at Pharmaq.

The impact of climate change and altered migration patterns is driving the increasing appearance of new marine species in Norwegian waters.

Asbjørn Bartnes was the Head of Communications at the Tromsø Municipality and the Director of Communications at the University of Tromsø, Norway.