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Blue Nova Ventures aims to bridge the financing gap for blue economy startups, according to co-founder Thor Sigfusson.

The agreement links Pacific and North Atlantic expertise to explore how "100% Fish" ideas can reduce waste and boost value creation from tuna resources.

The Swedish company says it will use innovative technology from Finnish firm SuperGround to reduce food waste and improve seafood production.

A B2E CoLAB-led project will examine how underused marine co-products can support investment, innovation and policymaking.

Researchers at University of Stirling’s Institute of Aquaculture have developed a new metric to analyse the retention of omega-3 and other nutrients from aquafeed.

A delegation organised by Ireland's seafood development agency BIM visited Finnish company SuperGround to explore new technologies for upcycling sidestreams into food products.