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Food product development specialist Profillet will help to develop Canada's first-ever plant-based whitefish fillet.

Following the sale, valued at NOK 10.2 billion, Grieg will focus its operations solely on its best-performing Rogaland region in southwestern Norway.

Following closely are the Southwest Pacific, including all of New Zealand and the coast of New South Wales in Australia.

Canadian fisheries minister Joanne Thompson announced a total allowable catch of 60,000 tonnes for 2025-2026. The fishery was opened in 2024 for the first time since 1995.

Northern cod has remained stable since 2017 and is at a higher level than previously understood based on the 2024 assessment.

The Microbial Protein for Sustainable Aquaculture Project is led by Nova Scotia-based biotechnology company DeNova.