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"Lerøy and the Norwegian Food Safety Authority share a common interest in combating Listeria in the best possible way," said CEO Henning Beltestad.

The Norwegian seafood group nevertheless reported improved farming costs and cash flow, while raising its full-year expectations for Wild Catch.

The Norwegian seafood group reported reduced output in salmon and trout compared with last year, but saw an increase in wild catch during the quarter.

The visit explored cultivation methods, offshore production systems and future opportunities for seaweed and mussels.

Lerøy Sjøtroll is a Norwegian aquaculture company primarily specialized in the production of salmon and trout.

The Norwegian seafood group reported a drop in its Q1 operational profit despite higher harvest volumes and a significant uptick in Wild Catch prices.