Funding for programmes in England and Scotland is expected to support about 6,000 training days annually, with onshore seafood businesses and processors eligible for the first time.
University of Exeter researchers urge the UK to accelerate development of land-based aquaculture and establish a national hub for research, training and commercialisation.
The Norwegian Seafood Council and industry partners highlight how verified origin, traceability, and supply chain transparency help operators sell their products.