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The forum on climate change and AMR in livestock and aquaculture held in Araneta City, Quezon City, was celebrated on the 28th August.
Rocio Álvarez Jiménez
1 min read
Antimicrobial resistance (AMR) in food production is intensified by rising temperatures and extreme weather events.
The book is titled 'The Aqua-Adapt Framework for Aquaculture Climate Change Adaptation.'
Rocio Álvarez Jiménez
1 min read
The guide developed by the Food and Agriculture Organization (FAO) and the University of Concepción in Chile offers global adaptation strategies.
The University of Stirling’s Institute of Aquaculture has launched a $4.5 million initiative to develop a digital tool supporting sustainable aquaculture in Vietnam’s Mekong Delta.
Rocio Álvarez Jiménez
1 min read
The AquaSoS project will use satellite data, water quality sensors, and lab analysis against pollution and disease in Vietnam's Mekong Delta.
Underwater seaweed kelp forest.
Rocio Álvarez Jiménez
1 min read
Tunley Environmental and Algapelago will put an innovative modular cultivation structure developed by Arctic Seaweed, located off the coast of North Devon, England.
The conference will be the first in-person Seagriculture Asia-Pacific event, with the theme "Future-Proofing the Seaweed Industry".
Louisa Gairn
2 min read
The acclaimed scientist, explorer and conservationist Professor Tim Flannery will lead the lineup of influential speakers at the seaweed industry conference in March 2025.
Lobster fishermen at work in South Bristol, Maine, United States.
Louisa Gairn
2 min read
Study develops "spatial sea map" showing how fishing communities from North Carolina to Maine are changing their practices due to rising ocean temperatures, acidification and species migration.
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