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Following positive results from the first production cycle, Ode will now roll out submersible cages to two additional sites during the spring.

For the first time for a cod farmer, Ode achieved this important milestone with a total production of 10,018 tons.

Norwegian company Ode marks a new milestone in cod farming by marketing the world's first cod raised using deep-water technology.

Regulations aim to curb spawning risks, and will require farmers to monitor fish maturity and implement contingency plans to protect wild cod stocks.

In contrast to the homogeneity of salmon, in May, Norwegian cod exports rise and fall depending on whether the product was fresh, frozen, dried, or salted.

The Norwegian cod farmer teams up with AKVA group to install submersible pens to enhance fish welfare and optimise production.