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Skretting and Aker QRILL Company have conducted the first study on krill meal during the transfer period to seawater.

Preliminary figures indicate a decline compared with last year, but researchers warn that the data may not yet capture the full picture regarding fish welfare.

The Arnarlax's parent company harvested fish at lower weights to safeguard animal welfare.

In 2024, the mortality rate of farmed salmon in the sea was 15.4%, down from 16.7% the previous year.

According to Aquabench, accumulated mortality in Atlantic salmon in closed groups increased by 11.4%.

According to the Norwegian Veterinary Institute, jellyfish account for nearly all mortality attributed to the environmental conditions category in January.