The government wants seafood to play a greater role in food security and emergency preparedness, while bringing together existing work on sustainability, health and aquatic food production.
Two other companies, EDISA and MILANPLASTIC—specializing in digital traceability and packaging respectively—have also joined SSP together with the aquaculture nutrition firm.
The U.S. company's integrated aquaponics system enables it to raise Atlantic salmon in a fully controlled environment, free from antibiotics and pesticides.
Consumer preference for environmentally friendly products and interest in sustainability claims on food have risen by more than 10% since 2024, according to the Aquaculture Stewardship Council.