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The Los Angeles based company aims to reduce the use of antibiotics and antiparasitic treatments in salmon production.
Rocio Álvarez Jiménez
1 min read
The Global Salmon Initiative is an international initiative established in 2013 that brings together leading companies in the farmed salmon industry.
This initiative is part of Project No. 22 of the Trout Cluster Programme, focused on the districts of Ganderbal and Anantnag.
Rocio Álvarez Jiménez
1 min read
This Indian region is closely associated with cold-water trout production, as it offers highly favourable natural conditions for this type of farming.
Minister of Fisheries and Oceans Marianne Sivertsen Næss launched the roadmap during the Arendalsuka festival in August 2026.
Louisa Gairn
3 min read
The government wants seafood to play a greater role in food security and emergency preparedness, while bringing together existing work on sustainability, health and aquatic food production.
A shrimp.
Marta Negrete
3 min read
Two other companies, EDISA and MILANPLASTIC—specializing in digital traceability and packaging respectively—have also joined SSP together with the aquaculture nutrition firm.
Festival Foods became the first retailer in the United States to offer domestically raised Atlantic salmon.
Rocio Álvarez Jiménez
1 min read
The U.S. company's integrated aquaponics system enables it to raise Atlantic salmon in a fully controlled environment, free from antibiotics and pesticides.
“Consumer expectations are changing... they’re increasingly looking for trusted reassurance about the products they choose,” said Willem de Bruijn, ASC’s chief commercial officer.
Louisa Gairn
2 min read
Consumer preference for environmentally friendly products and interest in sustainability claims on food have risen by more than 10% since 2024, according to the Aquaculture Stewardship Council.
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