Share this article

On the 24th of March, McDonald’s Singapore brought back its salmon burger, according to the news outlet Mothership. Bite into a panko-crusted patty made with Hokkaido salmon, complemented with white cabbage, sliced onions, and roasted sesame mayo. It is completed by a bun with black and white sesame seeds.

- Advertisement -

Share this article

Similar articles


Hot stories

TalentView: Ana Cerviño

Seaweed plays an important role in converting CO2. Another important...

TalentView: Pablo Albistur

Terms such as structure, control, strategy, order, or efficiency appear...

Steep learning curve ahead for RAS

With all the good and all the bad, land-based farms...