Regions

Regions

Atlantic bluefin tuna.

Norway's quota for Atlantic bluefin tuna up 25% for 2026–2028

"Now we must begin to make use of this fantastic resource," said Norwegian Minister of Fisheries and Oceans, Marianne Sivertsen Næss.

2 min read

Oyster farms on the north coast of New South Wales, Australia.

New South Wales launches funding programme to expand aquaculture sector

2 min read

Port of NEOM.

Aquafarm Equipment's closed containment system is now in Saudi Arabia

3 min read

“Our project aims to support a new farming sector for home-grown king prawns, using indoor closed-system methods, harnessing renewable energy and integrating circular-economy thinking so nothing is wasted," said Project Lead, Professor Rod Wilson.

Could UK farmland become home to a new king prawn-farming sector?

3 min read

A fishing boat in Greek waters.

EU revises 2026 Mediterranean fishing proposal to reflect conservation progress

2 min read

Aerial view of fish farming in British Columbia, Canada.

Canadian salmon farmers presented their 2025 sustainability report

4 min read

Bakkafrost's feed subsidiary, Havsbrún, obtains ASC Feed Standard.

Bakkafrost's feed subsidiary obtains ASC Feed Standard certification

2 min read

The operation was supported by the National Fisheries and Aquaculture Service (Sernapesca).

Chile detains two criminal organizations involved in salmon theft

2 min read

Piscada supplies feeding optimization and data insight tools to the aquaculture industry.

Merger of Bluefront Equity-owned companies to create integrated solutions for aquaculture feeding

2 min read

Entobel is a biotechnology company based in Singapore, specializing in producing insect-based food ingredients.

Skretting presents the first shrimp feed with insect meal in Vietnam

1 min read

Fomento Palace, the seat of Agriculture, Fisheries and Food Ministry in Madrid, Spain.

Spain grants additional fishing days for the Mediterranean ahead of the Christmas season

1 min read

"The Board and Steve have agreed that now is the right time to search for a new leader to take the business forward," Hilton Foods said in a stock exchange announcement.

Hilton Foods begins search for new CEO

2 min read

Peruvian artisanal fishermen landing jumbo flying squid.

Peru set the jumbo flying squid fishing quota increase

2 min read

Farmer holding a Scottish salmon at a fish farm in Scotland.

'Scottish salmon' is now a protected geographical indication in the EU

3 min read

Oyster shells laid out for a 2016 planting at an oyster restoration sanctuary.

US awards $1.7M to aquaculture research projects to promote economic growth

1 min read

Chef Steve Phelps pictured with Megan Sorby, Founder and CEO of Pine Island Redfish.

Florida's Pine Island Redfish exceeds 2025 production targets as company seeks funding for expansion

3 min read

From left: Siti Masithah, Senior Programme Manager, The Seafood Task Force; Rita Sahyoun, Ocean Expert, WWF France; Martin Thurley, Executive Director, The Seafood Task Force; Kattika Songkrasin, Sustainability Manager - Asia, Accor; Laurent Viguié, European Lead, The Seafood Task Force.

Novotel becomes first hospitality brand to join the Seafood Task Force

3 min read

View of the 'Salfjord I – Tjeldbergodden' project.

Salfjord's large-scale land-based salmon farm will have power from May 2028

3 min read

King crab caught in Norwegian waters.

King crab: an increasingly significant species for Norway's exports to the U.S.

Norwegian researchers are collaborating with aquaculture companies such as Grieg Seafood through the FHF-funded JellySafe project to develop early-warning systems and protective measures. Pictured: Researcher Marius Andersen of SINTEF Ocean.

Fishermen in North-East Atlantic urged to report sightings of deadly "pearl chain" jellyfish

"The ideal candidate should be actively involved in new product development (NPD) and have a minimum of three years of experience in the seafood or food sector," according to BIM.

Ireland opens Seafood Innovation Programme to support new product development

La Paz, Baja California, Mexico.

One Ocean Expedition: next stop, La Paz

King crab Paralithodes camtschaticus in Norway.

Norwegian researchers recommend reducing the king crab quota by 2026

H.E. Sidi Tiémoko Touré, Minister of Animal Resources and Fisheries of Côte d’Ivoire, with Dr Essam Yassin Mohammed, Director General of WorldFish.

WorldFish and Côte d’Ivoire to partner on regional innovation hub for aquatic foods

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