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The agreement gives up to 38 EU vessels access to Seychelles’ waters and includes €3 million to support the country’s fisheries and aquaculture sector.

A new European Commission study finds that consumers are eating fish and seafood less frequently at home, while price, convenience and reliable supply are reshaping demand.

Spain will continue to advocate for at least maintaining the current level of funding, which exceeds €6 billion.

The European Commission has opened a 4-week consultation on possible changes to EMFAF, the EU’s main funding tool for fisheries and aquaculture.

The European Commission has published its first “social report” on the state of fisheries, aquaculture and seafood processing in the European Union.

The shrimp quota for the North Sea and Skagerrak for the next quota year will be 4,612 tonnes, of which 2,888 tonnes will be allocated to Norway.