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Matts Johansen, CEO of Aker BioMarine and Chair of Aker QRILL Company; Jennifer Jordan‑Saifi, M.V.O., MBA, CEO of the Sustainable Markets Initiative; Rupert Howes, CEO of the Marine Stewardship Council.
Marta Negrete
5 min read
The three have launched the Ocean Stewardship Initiative, whose main objective is to support the creation of a protected area in Antarctica, the main krill harvesting zone.
Fischereihafen von Walvis Bay , Namibia
Rocio Álvarez Jiménez
2 min read
In 2020, this fishery had already become the first in Namibia and the second in Africa to achieve this distinction.
From responsible farms to your bowl: Pokawa’s ASC-certified salmon and shrimp.
Rocio Álvarez Jiménez
1 min read
It has become the first poké chain in France to obtain these standards.
Fishing boat returning to the harbor.
Louisa Gairn
2 min read
The Marine Stewardship Council reports record participation in its certification programme and rising global sales of eco-labelled seafood.
Iceland Foods seafood range, all of which is now certified by the Marine Stewardship Council.
Louisa Gairn
2 min read
The company says all of its own-label wild fish and seafood now come from certified sustainable fisheries, and claims to be the first frozen food retailer in the world to do so.
Aquaculture Stewardship Council and Marine Stewardship Council awards in Germany
Louisa Gairn
2 min read
The new awards recognise companies and individuals in the German seafood supply chain driving responsible fishing and aquaculture practices.
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