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Pictured: participants from last year's training programme, which took place in Greece. This year's edition will enable young women from the region to get hands-on experience of some of the best aquaculture practices in Spain, 8-15 September.
Louisa Gairn
2 min read
Applications close on 30 June for this innovative training programme, now in its third year, organized by the FAO and the General Fisheries Commission for the Mediterranean.
The Ministry shows its "commitment" to the fishing sector and to responsible resource management
Rocio Álvarez Jiménez
1 min read
The country has secured 6,116 days for 2024, which means nearly two more weeks of activity.
Oceanographic research vessel the Miguel Oliver, part of the fleet operated by Spain's General Secretariat of Fisheries.
Louisa Gairn
2 min read
The Spanish Ministry of Agriculture, Fisheries and Food launches 2024 oceanographic research survey to study sardine and anchovy stocks in the Mediterranean sea.
This campaign is integrated into the National Program of Basic Data for the Spanish fishing sector, co-financed through the European Maritime, Fisheries and Aquaculture Fund (FEMPA).
Rocio Álvarez Jiménez
2 min read
The researchers team will estimate the abundance and population structure of species targeted by the Mediterranean trawling fishing fleet.
Among these species are the blackbelly rosefish, the picarel or Axillary seabream, and the small-spotted catshark.
Rocio Álvarez Jiménez
2 min read
The Spanish study 'Ecological Indicators' will help the fishing sector to establish management measures to adapt to climate variations.
The first restorative aquaculture centre in the Mediterranean and the Black Sea was presented at the Global Seafood Expo in Barcelona.
Rocio Álvarez Jiménez
2 min read
The centre will be located in La Rapita, Cataluña, and is expected to open by the end of 2024.
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