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The new Center for Renewable Energy in Aquaculture, a Norway-WorldFish collaboration, supports take-up of renewable energy across Egypt's value chain

The workshop focused on developing productive and environmentally friendly dual-purpose livestock and tilapia systems.

The University of Southampton is leading a study focused on the environmental and economic challenges of mollusc farming in Vietnam, Malaysia, and Indonesia.

A total of 46 organisations were recognised on 16 October for "outstanding contributions to sustainable fisheries and aquaculture".

A new study from the University of Stirling's Institute of Aquaculture and Worldfish has unveiled significant advantages for Zambian farmers embracing small-scale fish farming for the first time.

WeAreAquaculture's monthly round-up of events relevant to the seafood, aquaculture, fisheries and feed sectors.