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Dr. Kyla Zatti is responsible for BioMar's paper on the complete replacement of fish oil with algae oil. Photo: BioMar.
Marta Negrete
7 min read
We speak with Dr. Kyla Zatti, head of BioMar’s study showing that complete substitution of fish oil with algae oil not only has no detrimental effects on salmon performance but also benefits human hea ...
Active and resting cells contain, strong antioxidant, astaxanthin.
Rocio Álvarez Jiménez
1 min read
Astaxanthin is an antioxidant and red-orange carotenoid pigment that is used as a salmon feed ingredient.
Cell of Chrysochromulina leadbeateri seen with differential interference contrast (DIC) light microscopy.
Louisa Gairn
2 min read
The Norwegian Veterinary Institute confirms that the toxin that killed farmed salmon in Nordland and Troms in recent weeks is the same as in 2019's mass mortality event.
"Algae must become a recognized French asset and a source of innovative solutions," said Agnès Pannier-Runacher, Minister of Ecological Transition, Biodiversity, Forests, Seas, and Fisheries.
Louisa Gairn
2 min read
France is currently the largest producer of algae in the European Union. The roadmap aims to support the French seaweed sector's growth and sustainability, and draws on extensive stakeholder consultat ...
A panel discussion at last year's Seagriculture EU, held in the Faroe Islands. The conference attracted 224 delegates from 25 countries to hear the latest developments in the seaweed industry.
Louisa Gairn
2 min read
DLG Benelux and EABA have announced a new agreement for "strengthened collaboration" on the annual Seagriculture EU Conference, taking place in Rotterdam, 17-19 June.
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