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Fischereihafen von Walvis Bay , Namibia
Rocio Álvarez Jiménez
2 min read
In 2020, this fishery had already become the first in Namibia and the second in Africa to achieve this distinction.
From responsible farms to your bowl: Pokawa’s ASC-certified salmon and shrimp.
Rocio Álvarez Jiménez
1 min read
It has become the first poké chain in France to obtain these standards.
Seafood on sale at a fish counter in Paris.
Louisa Gairn
2 min read
The shift to mandatory digital certification means exporting countries, including the UK, are changing their systems to align with tougher EU traceability rules.
It operates under the brand Aquna Sustainable Murray Cod and focuses on a sustainable aquaculture model.
Rocio Álvarez Jiménez
2 min read
The Australian aquaculture company specializes in the farming, processing, and commercialization of Murray cod, one of Australia's most iconic freshwater species.
The first group of small-scale mussel producers, now ASC certified, alongside a second group working toward certification by the end of 2026, led by Verónica Vivar of the St. Andrews Multisite Certification initiative.
Rocio Álvarez Jiménez
1 min read
St. Andrews spans 1,500 hectares of cultivation and produces approximately 60,000 tonnes of mussels annually.
All engineering and production are carried out at the 12,000-square-meter facility located in Straumgjerde, in the municipality of Sykkylven.
Rocio Álvarez Jiménez
1 min read
Since 1985, the Norwegian company has specialized in engineering and solutions using high-density polyethylene (HDPE).
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