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Scottish salmon is one of the main sectors affected by the delay in digitisation for export certificates. Photo: Adobe Stock.
Louisa Gairn
2 min read
UK government scheme designed to minimise export paperwork for perishable seafood is delayed, causing widespread industry frustration
BiOceanOr raised €2 million to accelerate its commercial deployment and support the development of new innovative services for digitalized and sustainable aquaculture. Photo: Adobe Stock.
Louisa Gairn
2 min read
BiOceanOr uses "disruptive" digital technologies to provide water quality prediction solutions for aquaculture and "blue economy" sectors.
Eime project. Photo by: UMITRON.
Carmen Halpin
2 min read
Ehime has selected UMITRON for a project to integrate its buoys into PULSE, a cutting-edge satellite monitoring tool that adapts to production-focused environmental parameters.
Benjamin Ajo has been CEO of Noray Seafood since September. Already adapted to the team and his life in Spain, in these months, he has also managed to get a grip on the business of indoor shrimp farming.
Marta Negrete
5 min read
Just a few months after joining the company, the new CEO of indoor shrimp producer Noray Seafood, Benjamin Ajo, tells WeAreAquaculture about his arrival to the position (and to Spain).
Noray's mission is to drive the transformation of the shrimp industry to sustainably. Photo: Noray Seafood.
Marta Negrete
3 min read
Benjamin Ajo, Noray's new CEO, confirms that his predecessor, Bjørn Aspheim, will continue to support the company in this task of achieving a more sustainable shrimp industry.
Farmed salmon from Bakkafrost Scotland. Photo: Bakkafrost Scotland.
Louisa Gairn
3 min read
At today's Capital Markets Day, the Faroe Islands salmon farmer Bakkafrost presents its plans for “transformational investment” in its Scottish operations, while it "optimizes" existing Faroe Islands ...
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