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Sampling at the Rubbestad facility, carried out by fish health biologist Elise Rønningen
Rocio Álvarez Jiménez
1 min read
The experiment involved researchers tracking two groups of cod from Norway’s main breeding programs, Nofima and Havlandet.
Tilapia is Brazil’s most widely farmed fish, according to the UN Food & Agriculture Organization (FAO).
Louisa Gairn
2 min read
Tilapia remains at the centre of Brazil’s aquaculture growth, accounting for almost 70% of the country's annual production.
Pictured: Assessing tilapia welfare using the FAI Tilapia Welfare App, which is included in the new Tilapia Hub.
Louisa Gairn
2 min read
FAI’s new platform provides multilingual training and practical tools to help farmers measure and improve fish welfare, prepare for certification and improve farm performance.
View of Umeå city.
Marta Negrete
3 min read
The Swedish city supports a land-based multi-trophic aquaculture project, where resources that were previously wasted are transformed into new value.
Farmed gilt-head seabream
Louisa Gairn
1 min read
SPAROS and aquaManager say their OptiFeeSH feeding tool has shown benefits during commercial aquaculture pilots.
FEAP president Lara Barazi Geroulanou, with 2024 award-winner Paul Birger Torgnes (center) and Marco Gilmozzi, pictured at the FEAP AGM in Instanbul.
Marta Negrete
3 min read
The well-known and experienced Norwegian executive joins the Board of the Icelandic company, filling the vacancy left by the recent passing of Alf-Helge Aarskog.
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