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View of Samherji Fish Farm in Öxarfjörður, where the salmon smolt escape being investigated by the Icelandic Food and Veterinary Authority occurred.
Marta Negrete
3 min read
It was discovered by Samherji's staff who immediately informed about the smolts' escape to the Icelandic Food and Veterinary Authority.
Aerial view of Sustainable Blue recirculating aquaculture system (RAS) facility in Nova Scotia, Canada.
Louisa Gairn
2 min read
Minority owners force receivership by Deloitte to enable the zero-discharge RAS facility to continue until next harvest, with 480,000 salmon still on-site.
Proximar Seafood has announced its third production upgrade following the successful start of Atlantic salmon production at its Oyama (Japan) facility in October 2022.
Marta Negrete
3 min read
At the end of Q1 2024, the land-based salmon producer had a standing biomass of 111.9 metric tonnes, up from 40.7 metric tonnes at the end of Q4 2023.
Hörður Arnarson, CEO of Landsvirkjun, and Lárus Ásgeirsson, chairman of Laxey's board.
Rocio Álvarez Jiménez
1 min read
Through a Power Purchase Agreement (PPA), land-based salmon farming Laxey will become the first large end user in Vestmannaeyjar.
Trond Håkon Schaug-Pettersen, Salmon Evolution CEO.
Louisa Gairn
2 min read
The land-based firm celebrates "significant milestone" as operational EBITDA for its farming segment breaks even for the first time. "We are on track for a very promising quarter," says CEO.
Gigante Salmon fish farm project in Rødøy, Norway.
Rocio Álvarez Jiménez
1 min read
The initial release of 640,000 smolts, averaging approximately 100 grams each, was successful, but the second delivery experienced "significant mortality".
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