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The European Commission has just published the Action Plan for Resilience, Strategic Autonomy and Sustainability.

The facility will produce up to 25,000 tonnes of extruded feed annually for species including trout and sturgeon.

Co-organised by Universiti Malaya’s Faculty of Science and Mandible Agritech, APAIS 2026 will focus on sustainable alternatives to fishmeal in aquaculture nutrition.

A new report by the Centre for Feed Innovation predicts production of SCPs could rise to between 150,000 and 500,000 metric tonnes by 2030.

Hamlet Protein expanded into aquaculture to address the sector's need for more sustainable alternatives to fishmeal.

Protein is now one of the most influential drivers of food choice, with 62% of consumers actively prioritising it in their diets.