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Following the recommendation from the International Council for the Exploration of the Sea, the quota represents a 12% decrease compared to last year.

The latest quota advice is the lowest issued by scientists for this herring stock since 2011.

New government trial allocates quota based on environmental, social, and economic contributions, in shift from traditional quota distribution methods.

Based on a precautionary approach, the quota may be adjusted as new information on environmental conditions and resource availability becomes available.

The Spanish fishing fleet in the Atlantic and the Cantabrian Sea will have an Iberian sardine quota of 17,332.2 tons.

The second anchovy fishing season in the north-central zone of Peru continues to advance and to date, more than 2.26 million tons have already been landed.