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Shrimp industry worker in Ecuador.
Marta Negrete
3 min read
"The well-being of the people who make the production chain possible not only can, but must be a priority," said the Sustainable Shrimp Partnership Director, Pamela Nath.
AGRIMINGOLD / MAREAROSA shrimp farm in Ecuador.
Louisa Gairn
2 min read
AGRIMINGOLD S.A. becomes first Latin American producer to join programme, which supports farms not yet ready for full ASC certification, but that are committed to improving their farming practices.
SSP & CNA SustainedED event, May 2025, Guayaquil, Ecuador.
Marta Negrete
2 min read
"By raising farming standards, we are also increasing the value and competitiveness of the entire industry," said the Executive President of Ecuador's National Chamber of Aquaculture.
Thai Union's sustainably produced shrimp is recognized by the Global Sustainable Seafood Initiative.
Rocio Álvarez Jiménez
1 min read
This is the Asian Development Bank's first blue loan in the aquaculture sector in Thailand.
The ShrimpWiz project is funded by the German Federal Ministry of Food and Agriculture (BMEL) through the Federal Office for Agriculture and Food (BLE), under an innovation funding program.
Louisa Gairn
2 min read
The ShrimpWiz project, led by the Alfred Wegener Institute in partnership with Oceanloop, uses computer vision to automatically examine and care for shrimp cultivated in indoor facilities.
Oceanloop will construct a first-of-its-kind large scale inland farm for white leg shrimp in Gran Canaria, with an annual capacity of 2,000 tonnes per year.
Louisa Gairn
2 min read
The European Investment Bank (EIB) has granted venture-debt financing to the Munich-based aquaculture company, to support expansion and technology development.
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