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Professor Anne Kapuscinski (center) with (from left to right) Student Research Assistants Madison Medina and Macy Van Vlielt, Project Manager Stavros Boutris, and Pie Ranch Agriculture and Conservation Specialist Anika Tonnesen. Student Research Assistant Sterling Jackson not pictured.
Rocio Álvarez Jiménez
1 min read
The plants grown by the University of California, Santa Cruz, will be used to restore areas that were destroyed in the 2020 CZU Lightning Complex Fire.
Clean Seas Seafood sustainable boxes.
Marta Negrete
3 min read
The leading Australian shellfish firm diversifies its business by expanding into finfish farming of yellowtail kingfish.
Beautiful sunrise of the Chilika Lake in orange color at Odisha state in India
Rocio Álvarez Jiménez
1 min read
Aquapulse is an Odisha-based startup dedicated to reducing post-harvest losses in aquaculture.
ASC Improver Programme head Roy van Daatselaar and CEO of the Chamber of Aquaculture Ghana Jacob Adzikah sign MoU to improve Ghana’s seafood farming sector.
Louisa Gairn
2 min read
The partnership aims to improve standards and traceability in Ghana’s aquaculture sector and potentially boost access to global markets.
It is one of the five new ocean innovation projects worth over CAD 18 million launched during the H20 Conference in Halifax.
Rocio Álvarez Jiménez
2 min read
The project, which also involves eDNAtec and Mowi, aims to improve environmental management, pathogen detection, and mitigation efforts.
Young people in fisheries and aquaculture invited to global consultation on ocean sustainability
Louisa Gairn
2 min read
The World Food Forum (WFF) Youth Assembly is holding a virtual consultation on 20 May, in the run-up to the UN Ocean Conference taking place in June 2025.
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