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WWF, Storebrand, Norwegian Institute of Nature Research and Grieg Seafood to prevent nature-related risks

WWF, Storebrand, Norwegian Institute of Nature Research, and Grieg Seafood have launched a case study to tackle nature-related risks in aquaculture. The study wants that aquaculture companies report on factors that might constitute nature-related risks for companies and financiers. As explained in a press release, all have explored how currently available information on salmon aquaculture…

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“2022 Q1 has been different from anything I have seen before in my 26 years in the industry”, CEO Grieg Seafood states

The company has published today its last report Andreas Kvame, CEO of Grieg Seafood, confirmed the first quarter of 2022 has been "different from anything" he has seen before in his 26 years in the aquaculture industry, during the last company report presentation. Grieg Seafood has announced an operational EBIT of €44.3 million (NOK…

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