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Previously, the feed producer became the first company in Spain and the only one in continental Europe to obtain BAP (Best Aquaculture Practices) certification.

This distinction covers seven species: Olympia oyster, Kumamoto oyster, Eastern oyster, Pacific oyster, Mediterranean mussel, Manila clam, and geoduck clam.

It has become the first poké chain in France to obtain these standards.

St. Andrews spans 1,500 hectares of cultivation and produces approximately 60,000 tonnes of mussels annually.

Humpty Doo Barramundi is an Australian aquaculture farm located in the Northern Territory, with more than 30 years of experience.

"This certification of Havsbrún is a major step towards our goal of having all our salmon ASC-certified," said Regin Jacobsen, CEO of Bakkafrost.