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Both organisms will promote responsible practices, ensuring the long-term viability of marine resources.

SSP qualification criteria, the Sustainability Leadership Roundtable, and the 'Scale Up' Program for Shrimp Hatcheries are some of its contributions.

The Sustainable Shrimp Partnership (SSP) marks five years of leading this month after several years of progress in environmental responsibility.

HydroNeo and FAI join forces to give shrimp farmers new tools to monitor and improve welfare on their farms as part of existing farm management app.

Adriana Sánchez, Seafood Ninja, joins seafood industry veterans Randy Rhodes and Dana Bartholomew to guide companies on their path to more sustainable sourcing practices.