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High Liner Foods, through its High Liner Foodservice division, operates in Canada, the U.S., and Mexico, and holds a strong position for both foodservice and retail channels.

The company said the acquisition of two leading brands, such as Mrs. Paul's and Van de Kamp's, positions it to scale in U.S. retail.

Tiffany Hicks, the new Senior Vice President for Foodservice and Wholesale, comes from Bumble Bee Foods and Danone North America.

MSC and ASC Chain of Custody (CoC) ensure seafood originates from sustainable fisheries.