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Emily De Sousa, fisheries scientist and travel & food writer at 'Seaside with Emily'.
Louisa Gairn
2 min read
Best known for her work in promoting seafood through "Seaside with Emily", Emily de Sousa is now also joining the GSA's Market Development team.
The Global Seafood Alliance (GSA) has presented the Exploring Current Best Practice for Provision of Wi-Fi to Crew on Fishing Vessels at sea report.
Rocio Álvarez Jiménez
2 min read
The report includes collaborations from Thai Union, Human Rights at Sea, Integrated Monitoring, and Geeks Without Frontiers (GWF).
Mike Kocsis also served as VP of aquaculture procurement at High Liner Foods.
Rocio Álvarez Jiménez
1 min read
In April 2022, Kocsis joined the organization as Chief Systems Officer.
 Meaghan Hudgins was the Senior Director of Operations and Development of the Alliance for nearly a decade.
Rocio Álvarez Jiménez
2 min read
The new Executive Director will lead the management of strategic opportunities, focusing on the team and leveraging her experience to foster collaborations.
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