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Shellfish (Species)

Oyster farms on the north coast of New South Wales, Australia.

New South Wales launches funding programme to expand aquaculture sector

The state government says the initiative will stimulate growth across shellfish, seaweed and fish hatcheries while supporting regional economies.

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King crab caught in Norwegian waters.

King crab: an increasingly significant species for Norway's exports to the U.S.

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This industry is relatively young in Norway.

Nofima publishes new handbooks on live crab storage

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King crab Paralithodes camtschaticus in Norway.

Norwegian researchers recommend reducing the king crab quota by 2026

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Mahurangi Harbour, Warkworth, Auckland, New Zealand.

Oyster farmers affected by wastewater overflow in New Zealand receive NZD 1 million

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Lobster pots at Conwy Harbour, North Wales.

Welsh seafood industry asked to share carbon emissions data in bid for net zero

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The company has been cultivating oysters on Loch Fyne for over 45 years.

ASC certifies Scottish oyster farmer for sustainable aquaculture practices

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Ostrea edulis reefs in Connemara. Pilot restoration sites will be established at a variety of coastal sites in Ireland and Northern Ireland.

€1.5m project aims to restore Ireland's coasts, one oyster reef at a time

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University of Aberdeen researcher Dr Victoria Sleight and Dr Tom Ashton of NativeAqua.

"Small underwater miracles": researchers launch genetic study to boost UK’s native oyster stocks

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EMPA President Addy Risseuw, and MEP Stéphanie Yon-Courtin, Vice-President of the Parliament’s Fisheries Committee, pictured at the "Food of the Future" event.

Shellfish farming should play a greater role in EU food policy, say MEPs and mollusc producers

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Decameal will focus on improving extraction methods and expanding its crab supplier network.

Crab-to-feed startup Decameal secures €2.1M to expand sustainable aquaculture solutions

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The project will deploy 40,000 Oyster Heaven artificial reefs pre-loaded with oyster spat, installed by Norfolk Seaweed.

UK's largest oyster reef restoration project launches

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The consortium of companies, researchers and conservation groups says the initiative could support large-scale restoration of oyster reefs in the North Sea.

Half a million oysters to be released in Rotterdam pilot restoration project

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This product represents 93% of Galicia's aquaculture production.

Spain goes digital with mussel seed harvest declaration

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This product represents 93% of Galicia's aquaculture production.

Galicia allocates over 200,000€ for promotion and marketing of certified mussels

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Native oysters in hand.

Restoration of oyster reefs within offshore wind farms is feasible

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Off-bottom oyster aquaculture is a cultivation technique in which oysters are grown in suspended or elevated structures above the seafloor.

Mississippi promotes expansion of off-bottom oyster aquaculture

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Maine aquaculture coastal communities working waterfront

Maine passes new laws to support aquaculture growth

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Oysters from Australia's Yumbah Aquaculture.

Yumbah Aquaculture, Australia's first BAP-certified oyster producer

Yellowtail kingfish.

Proposed Yumbah-Clean Seas merger clears another hurdle for completion

Norway's "seafood envoy" to the US, Karine Rød Haraldsson.

Major growth potential for Norwegian shellfish in the US, says report

The campaign will run until August 11.

Spain launches research campaign for sustainable Norway lobster fishery

Frozen oysters in shell are the main product of Harimanada Co.

Global Seafood Alliance unveils first BAP-certified oyster producer in Japan

The marketing program aims to "increase awareness, demand, and long-term market opportunities for Alaska’s growing mariculture industry."

New marketing push to promote Alaska’s mariculture products

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