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The stakeholder consultation is open on the Aquaculture Stewardship Council website until 9 April.
Louisa Gairn
2 min read
“By bringing greater clarity to how aquaculture can operate responsibly within or near protected areas, we can support biodiversity protection while enabling responsible aquaculture for the future,” s ...
The geoduck clam is currently the only ASC-certified of its kind in the world.
Rocio Álvarez Jiménez
2 min read
This distinction covers seven species: Olympia oyster, Kumamoto oyster, Eastern oyster, Pacific oyster, Mediterranean mussel, Manila clam, and geoduck clam.
Iceland Foods shopfront.
Louisa Gairn
2 min read
The UK supermarket retailer has recently added more Aquaculture Stewardship Council-certified salmon, seabass, scallops and prawns to its existing range.
ASC takes a key role in the EU Market Advisory Council.
Louisa Gairn
2 min read
The aquaculture certification organisation will join the Market Advisory Council executive committee that helps shape advice on fisheries and aquaculture markets in Europe.
From responsible farms to your bowl: Pokawa’s ASC-certified salmon and shrimp.
Rocio Álvarez Jiménez
1 min read
It has become the first poké chain in France to obtain these standards.
The first group of small-scale mussel producers, now ASC certified, alongside a second group working toward certification by the end of 2026, led by Verónica Vivar of the St. Andrews Multisite Certification initiative.
Rocio Álvarez Jiménez
1 min read
St. Andrews spans 1,500 hectares of cultivation and produces approximately 60,000 tonnes of mussels annually.
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