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Pictured: Assessing tilapia welfare using the FAI Tilapia Welfare App
Louisa Gairn
2 min read
FAI has announced the launch of its latest course, Tilapia Health Welfare Indicators, developed with input from farmers and vets across South America, Africa and Asia.
Aerial view of Tropo Farms tilapia ponds on the shore of Lake Volta, Ghana.
Louisa Gairn
2 min read
The international project aims to develop affordable pathogen detection tools using metagenomics, to help prevent disease outbreaks and improve farm productivity in Ghana.
Mozambique tilapia (Oreochromis mossambicus).
Louisa Gairn
2 min read
Findings from the University of Hawaiʻi at Mānoa suggest potential for reduced resource use and a shorter time to market in tilapia aquaculture.
This initiative has been carried out in collaboration with educational institutions and regional governments.
Rocio Álvarez Jiménez
1 min read
A total of 164 students and aquaculture farmers from 5 regions attended workshops and courses and received training in June.
The Secretary of Agriculture and Rural Development, Julio Berdegué Sacristán, inaugurated the forum, The Future of Tilapia in Mexico.
Rocio Álvarez Jiménez
1 min read
In 2024, tilapia in Mexico reached a production value of 2.664 billion pesos (around 156 million USD).
Tilapia generally need warm water between 26°C and 30°C to thrive.
Rocio Álvarez Jiménez
1 min read
The project is driven by Sabaneta Fishermen's Cooperative and supported by GoldQuest Dominicana.
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