A total of 38 seafood products from 17 countries have been shortlisted across the retail and HORECA categories ahead of this month’s event in Barcelona.
The Marine Conservation Society’s revised seafood sustainability ratings leave no recommended option for UK-caught cod, suggesting alternatives such as hake, some haddock and farmed shellfish.
The Marine Conservation Society’s revised seafood sustainability ratings leave no recommended option for UK-caught cod, suggesting alternatives such as hake, some haddock and farmed shellfish.