WEAREAQUACULTURE

The center is located in Durán, in Guayas Province.

Skretting supports sustainable growth for Ecuadorian shrimp producers

8 hours ago

1 min read

Producers will be able to access technical services, advanced tools, and training at the Skretting 360+ Workshop.

Ghana launches Africa’s first Blue Food Innovation Hub and opens startup accelerator

9 hours ago

2 min read

New tool aims to bring climate risk into marine planning

9 hours ago

1 min read

Women in Ocean Food brings together 11 women-led startups in Tanzania

11 hours ago

1 min read

Seafood Expo Global 2026 will be the largest ever

28 minutes ago

5 min read

As a major new feature of this 32nd edition, the event will debut a pavilion dedicated exclusively to innovation in aquaculture.

Lerøy fish farm in Uskedal, Hordaland, Vestlandet, Norway.

Farming up and wild catch down for Lerøy Seafood in Q1 2026

6 hours ago

2 min read

The Norwegian group's trading update appears to validate its previous decision to maintain its projected harvest volume in Norway for 2026 unchanged.

Alvestad Marin to supply CO₂ aerators for Spain's new yellowtail farm

12 hours ago

1 min read

The Acuicultura Cádiz facility will become one of the main production centers for Seriola dumerili, also known as greater amberjack.

Peru's anchovy quota has been announced: a 36% reduction

08 Apr 2026

3 min read

Nordic Aqua Partners' larger-fish strategy is paying off

08 Apr 2026

2 min read

Salmon Evolution reports Q1 growth has improved after feed and operating changes

08 Apr 2026

1 min read

Bakkafrost Scotland to receive £1.2 million landing craft

08 Apr 2026

1 min read

The Centre for Feed Innovation is an independent think tank that is accelerating the development of novel feed ingredients.

Algal oil’s growing role in aquafeed brought into focus: interview with Aashish Khimasia

Donald Grant, Managing Partner of Cuna del Mar.

Cuna del Mar's Donald Grant: "We're going to be much more present"

Alexandra Leeper, CEO of the Iceland Ocean Cluster.

TalentView: Alexandra Leeper, Iceland Ocean Cluster

TalentView: Carlos Alberto Espinal

Katelijne Bekers, MicroHarvest co-founder and CEO.

TalentView: Katelijne Bekers, MicroHarvest

Brian Tsuyoshi Takeda, Urchinomics founder and Restorae co-founder.

"This is a real big opportunity for me to help the planet"

Women in Aquaculture

This initiative is running from April 7 to 17.

Women in Ocean Food brings together 11 women-led startups in Tanzania

Seafood Norway re-elects Line Ellingsen as chair

Sofina's new appointments, from left: Samantha Williams, Claire Moore, and Toni Jackson.

Sofina Foods Europe hires seafood executive as technical and sustainability director

Gina Mortillaro, new Director of Scientific Affairs at the National Fisheries Institute.

US National Fisheries Institute names new scientific affairs director

Since the implementation of the Registry in 2023, 6,600 registrations have been accepted.

Chile completes historic certification of women in artisanal fishing

Therese Rist joins as senior advisor at WWF in northern Norway, at a time of growing pressure on Arctic marine ecosystems.

WWF boosts Arctic marine protection work in northern Norway

Aquaculture

Skretting supports sustainable growth for Ecuadorian shrimp producers

Producers will be able to access technical services, advanced tools, and training at the Skretting 360+ Workshop.

8 hours ago

1 min read

Ghana launches Africa’s first Blue Food Innovation Hub and opens startup accelerator

9 hours ago

2 min read

Women in Ocean Food brings together 11 women-led startups in Tanzania

11 hours ago

1 min read

GasBuster system for CO₂ removal, improving production and fish welfare.

Alvestad Marin to supply CO₂ aerators for Spain's new yellowtail farm

12 hours ago

1 min read

Nordic Aqua Partners fish transfer to the first RAS grow-out unit in the Phase 2 facility in October 2025.

Nordic Aqua Partners' larger-fish strategy is paying off

08 Apr 2026

2 min read

Seawater fills the first tank at Salmon Evolution's Phase 2 expansion at Indre Harøy.

Salmon Evolution reports Q1 growth has improved after feed and operating changes

08 Apr 2026

1 min read

Seafood

Seafood Expo Global 2026 will be the largest ever

As a major new feature of this 32nd edition, the event will debut a pavilion dedicated exclusively to innovation in aquaculture.

28 minutes ago

5 min read

U.S. headquarters of High Liner Foods, Inc., in Portsmouth, N.H.

High Liner Foods cuts staff at its North American office

07 Apr 2026

2 min read

Nueva Pescanova's headquarters in Chapela-Redondela, Galicia, Spain.

Spain's Nueva Pescanova returns to profit after years of losses

01 Apr 2026

2 min read

The Norwegian Seafood Council and Erling Braut Haaland extend their partnership

31 Mar 2026

2 min read

The Sustainable Fisheries Partnership works across the seafood value chain, using its relationships with retailers, buyers, governments and fishers to encourage improvements in fisheries and aquaculture.

SFP and Wholechain join forces on seafood supply chain traceability

25 Mar 2026

2 min read

Oyster schucking competition at last year's SENA event.

Seafood Expo North America opens in Boston, names 2026 Seafood Excellence Awards winners

16 Mar 2026

2 min read

Fisheries

New tool aims to bring climate risk into marine planning

The free web-based ASPACE platform has been developed by European research partners led by the Plymouth Marine Laboratory.

9 hours ago

1 min read

1 min read

The Kunming-Montreal Global Biodiversity Framework aims to protect 30% of the world’s land and seas by 2030.

2 min read

"These results further support the use of insect-derived ingredients as both nutritionally effective and functionally beneficial components of aquaculture feeds," according to Innovafeed and Onda.

Insect feed trials show antibacterial activity and growth gains in salmon

07 Apr 2026

2 min read

Hamlet Protein has patented technology and employs around 115 people.

Dutch animal nutrition group to acquire Hamlet Protein

01 Apr 2026

1 min read

The downward trend in fishmeal and fish oil production continued in 2026

31 Mar 2026

3 min read

The Institute for Insect Biology Research specializes in the study of insects.

Innovafeed partners with research institute to strengthen the insect protein sector in France

30 Mar 2026

1 min read

Aller Aqua is a Danish company specializing in the production of aquaculture feed.

Aller Aqua develops new nutritional formula to improve fish health

27 Mar 2026

1 min read

Europe

Farming up and wild catch down for Lerøy Seafood in Q1 2026

6 hours ago

2 min read

Salmon Evolution reports Q1 growth has improved after feed and operating changes

08 Apr 2026

1 min read

AKVA group launches review that could lead to sale

08 Apr 2026

2 min read

IPIFF urges EU to set mandatory insect meal targets for aquafeed

08 Apr 2026

2 min read

Americas

Skretting supports sustainable growth for Ecuadorian shrimp producers

8 hours ago

1 min read

Peru's anchovy quota has been announced: a 36% reduction

08 Apr 2026

3 min read

Chile offers advance bonus to artisanal fishers amid rising fuel prices

08 Apr 2026

1 min read

High Liner Foods cuts staff at its North American office

07 Apr 2026

2 min read

Africa

Ghana launches Africa’s first Blue Food Innovation Hub and opens startup accelerator

9 hours ago

2 min read

Women in Ocean Food brings together 11 women-led startups in Tanzania

11 hours ago

1 min read

Norway assists Kenya in addressing its 450,000-metric-ton fish deficit

01 Apr 2026

1 min read

Pescanova's fleet in Namibia renews its FISH Standard for Crew certification

25 Mar 2026

1 min read

Asia/Oceania

Nordic Aqua Partners' larger-fish strategy is paying off

08 Apr 2026

2 min read

ASC and MSC honour Australia’s sustainable seafood champions

07 Apr 2026

2 min read

Pure Salmon Japan secures a new investment of USD 180 million

01 Apr 2026

4 min read

The IFFO China Summit 2026 will be held in June in Shanghai

26 Mar 2026

3 min read

Salmon

Nordic Aqua Partners' larger-fish strategy is paying off

08 Apr 2026

2 min read

Salmon Evolution reports Q1 growth has improved after feed and operating changes

08 Apr 2026

1 min read

Insect feed trials show antibacterial activity and growth gains in salmon

07 Apr 2026

2 min read

Chilean salmon producer Multi X closed 2025 with record-breaking results

06 Apr 2026

2 min read

Tuna

Norway's quota for bluefin tuna increased by about 39%

10 Mar 2026

2 min read

Captain Fresh completes acquisition of Frime to expand tuna presence in Europe

04 Mar 2026

2 min read

Iceland's quota for Atlantic bluefin tuna up 13%

30 Jan 2026

1 min read

India's Captain Fresh acquires Spanish seafood company Frime

18 Dec 2025

2 min read

Pelagics

Peru's anchovy quota has been announced: a 36% reduction

08 Apr 2026

3 min read

Norwegian project advances fish sex classification for sustainable cod farming

07 Apr 2026

1 min read

The Kingfish Company's search for funding continues

27 Mar 2026

2 min read

Brazilian fish farming produces more than 1 million tonnes in 2025

26 Mar 2026

2 min read

Seaweed

Indonesia's Vice Minister of Higher Education, Science, and Technology, Prof. Stella Christie, at the ground-breaking ceremony.

Indonesia launches international seaweed research centre

23 Feb 2026

2 min read

Scottish team makes breakthrough in land-based red seaweed farming

19 Feb 2026

3 min read

Hatch Blue presents the first seaweed guide for Latin America and the Caribbean

18 Feb 2026

1 min read

EIB commits €100m to Arctic fisheries, aquaculture and algae, via major Icelandic bank deal

18 Feb 2026

2 min read

WEAREAQUACULTURE

Skretting supports sustainable growth for Ecuadorian shrimp producers

Ghana launches Africa’s first Blue Food Innovation Hub and opens startup accelerator

New tool aims to bring climate risk into marine planning

Women in Ocean Food brings together 11 women-led startups in Tanzania

Seafood Expo Global 2026 will be the largest ever

Farming up and wild catch down for Lerøy Seafood in Q1 2026

Alvestad Marin to supply CO₂ aerators for Spain's new yellowtail farm

Peru's anchovy quota has been announced: a 36% reduction

Nordic Aqua Partners' larger-fish strategy is paying off

Salmon Evolution reports Q1 growth has improved after feed and operating changes

Bakkafrost Scotland to receive £1.2 million landing craft

Algal oil’s growing role in aquafeed brought into focus: interview with Aashish Khimasia

Cuna del Mar's Donald Grant: "We're going to be much more present"

TalentView: Alexandra Leeper, Iceland Ocean Cluster

TalentView: Carlos Alberto Espinal

TalentView: Katelijne Bekers, MicroHarvest

"This is a real big opportunity for me to help the planet"

Women in Aquaculture

Women in Ocean Food brings together 11 women-led startups in Tanzania

Seafood Norway re-elects Line Ellingsen as chair

Sofina Foods Europe hires seafood executive as technical and sustainability director

US National Fisheries Institute names new scientific affairs director

Chile completes historic certification of women in artisanal fishing

WWF boosts Arctic marine protection work in northern Norway

Aquaculture

Skretting supports sustainable growth for Ecuadorian shrimp producers

Ghana launches Africa’s first Blue Food Innovation Hub and opens startup accelerator

Women in Ocean Food brings together 11 women-led startups in Tanzania

Alvestad Marin to supply CO₂ aerators for Spain's new yellowtail farm

Nordic Aqua Partners' larger-fish strategy is paying off

Salmon Evolution reports Q1 growth has improved after feed and operating changes

Seafood

Seafood Expo Global 2026 will be the largest ever

High Liner Foods cuts staff at its North American office

Spain's Nueva Pescanova returns to profit after years of losses

The Norwegian Seafood Council and Erling Braut Haaland extend their partnership

SFP and Wholechain join forces on seafood supply chain traceability

Seafood Expo North America opens in Boston, names 2026 Seafood Excellence Awards winners

Fisheries

New tool aims to bring climate risk into marine planning

Peru's anchovy quota has been announced: a 36% reduction

Chile offers advance bonus to artisanal fishers amid rising fuel prices

Portuguese initiative turns fishing waste into CO₂ capture solutions

US allocates $488M to revitalize the country's ports and shipyards

MarinTrust updates its CoC standard to boost traceability of certified marine products

The Innovators

Scottish team makes breakthrough in land-based red seaweed farming

Bluegreen and SalMar prepare the Marine Donut for post-smolt production

Surplus heat to power fish and shrimp circular farming in Umeå

FAI launches Shrimp Hub to put welfare at the centre of shrimp farming

New "centre of gravity" for seaweed innovation to launch in Norway

New partnership aims to bring Europe’s disappearing kelp forests back to life

Environment

New tool aims to bring climate risk into marine planning

10% of the ocean now under protection, but urgent action needed to reach 30% target by 2030

Harmful algal bloom spreads west along southern Norway coast

Canada allocates CAD 1.2 million to protect wild Atlantic salmon

Scotland expands its Marine Fund by GBP 16 million

Norway creates new BlueNature centre for sustainable marine and coastal management

Feed

IPIFF urges EU to set mandatory insect meal targets for aquafeed

Insect feed trials show antibacterial activity and growth gains in salmon

Dutch animal nutrition group to acquire Hamlet Protein

The downward trend in fishmeal and fish oil production continued in 2026

Innovafeed partners with research institute to strengthen the insect protein sector in France

Aller Aqua develops new nutritional formula to improve fish health

Europe

Farming up and wild catch down for Lerøy Seafood in Q1 2026

Salmon Evolution reports Q1 growth has improved after feed and operating changes

AKVA group launches review that could lead to sale

IPIFF urges EU to set mandatory insect meal targets for aquafeed

Americas

Skretting supports sustainable growth for Ecuadorian shrimp producers

Peru's anchovy quota has been announced: a 36% reduction

Chile offers advance bonus to artisanal fishers amid rising fuel prices

High Liner Foods cuts staff at its North American office

Africa

Ghana launches Africa’s first Blue Food Innovation Hub and opens startup accelerator

Women in Ocean Food brings together 11 women-led startups in Tanzania