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New analysis outlines the factors hindering Ireland's seaweed industry, and proposes a comprehensive strategy for future growth.
The value of the Irish fishing economy in terms of GDP increased by 4% in 2022, reaching €1.3 billion. This data is related to higher consumption in the catering sector, in addition to higher prices domestically and in the main export markets.
Will Scottish salmon be a victim of the disagreement between the UK government and the EU over the Brexit deal for Northern Ireland?
That is the question that remains up in the air...
Mowi Ireland has announced Catherine McManus as its new operations...
The Norwegian company STIM has announced a new addition to leading its team: Carl-Erik Arnesen as the new CEO.
Five of the eight companies forming the FiiZK group are declared bankrupt, only days after 80% stake was sold to investors.
The longstanding partnership between Aqua Robotics and Mowi is now being further solidified for the long term.
Dr. Antonios Chalaris will be the new Aquatic Business Development Manager at the sustainable food solutions Devenish Group.
Satellite communications company Krucial announces new satellite-based technology to enable remote feeding and monitoring for fish farmers.
The marine heatwave in the Atlantic west of Ireland was classified as "Beyond Extreme" by NOAA, reaching its peak on 21 June.
EuroSea, in collaboration with AVRAMAR (Spain) and MOWI (Ireland), will launch a new website designed to provide valuable information on marine conditions at aquaculture facilities.
Simply Blue Group and Arctic Seaweed have signed a Memorandum of Understanding (MoU) to explore solutions for jointly deploying seaweed farms between offshore wind farms.
The Norwegian Food Safety Authority has sounded the alarm over a possible outbreak of pancreatic disease (PD) in Ystøya in the municipality of Alstahaug in Nordland county.
Tekslo CEO and co-founder Runar Trellevik and Marianne Skogvold, Marketing Director share their aspirations for Norwegian seaweed products.
The Peruvian company Océano Seafood, based in Lima, has acquired the entire American company Sea Fresh USA, located in Kingston, Rhode Island.
Berta Contreras Mutis has assumed her role as General Manager of Benchmark Genetics, replacing Pablo Mazo, who has transitioned to Norway.